FSpS:v2006 food supplements - Course Information

v2006 food supplements

Extent and Intensity

0/7. 2 credit(s). Type of Completion: z (credit).

Teacher(s)

Ing. Iva Hrnčiříková, Ph.D. (lecturer)
doc. Mgr. Michal Kumstát, Ph.D. (seminar tutor)
Mgr. Ivona Servítová Rutarová, DiS. (seminar tutor)
Mgr. Ondřej Smolka, Ph.D. (seminar tutor)

Guaranteed by

Ing. Iva Hrnčiříková, Ph.D.
Department of Health Promotion – Faculty of Sports Studies
Supplier department: Department of Health Promotion – Faculty of Sports Studies

Timetable of Seminar Groups

v2006/01: Fri 19. 12. 12:30–14:00 B11/236, Fri 2. 1. 16:15–17:45 B11/311, Fri 13. 2. 8:00–10:15 B11/305, I. Hrnčiříková, M. Kumstát, O. Smolka

Course Enrolment Limitations

The course is only offered to the students of the study fields the course is directly associated with.

fields of study / plans the course is directly associated with

there are 75 fields of study the course is directly associated with, display

Course objectives

sport supplements, legislative

Syllabus

• ergogenic products, proteins, carbohydrates, vitamns, ionts, fluïds

Literature

• SLÍVA, Jiří and Juraj MINÁRIK. Doplňky stravy. Vyd. 1. Praha: Triton, 2009, 124 s. ISBN 9788073871697. info
• MACH, Ivan. Doplňky stravy na našem trhu. Vyd. 1. Praha: Svoboda Servis, 2006, 118 s. ISBN 8086320464. info
• MACH, Ivan. Doplňky stravy. 1. vyd. Praha: Svoboda Servis, 2004, 157 s. ISBN 8086320340. info

Teaching methods

lectures, discussions, rpojects

Assessment methods

2 written tests, project, homework

Language of instruction

Czech

Further comments (probably available only in Czech)

Study Materials
Information on course enrolment limitations: není určeno pro obor RVS

• Enrolment Statistics (Autumn 2014, recent)
  
• Permalink: https://is.muni.cz/course/fsps/autumn2014/v2006