SKIING 1. Alpine skiing - at ski resorts, on trails - lifts, funiculars - snowmaking equipment - techniques: snowplough (wedge) – to control speed, turn (shift weight), stop; – tips together, tails apart step turn – stepping onto the outer ski stem turns – pushing one ski out to the side 2. Nordic skiing - trails, cross-country centres - techniques: diagonal stride (walking) – poles to propel forward; skating stride (skating) herringbone (climbing) 3. Equipment - Ski – steel edges - alpine skiing – “shaped, carving, parabolic” skis – specially designed to make it easier to carve a turn - wax, boots, bindings, poles – basket, helmets, goggles 4. Competition I Alpine: skiers run courses through a series of gates - Slalom – two runs, the skier with fastest combined time from both wins; tightly set gates, precision required - Giant Slalom – longer than slalom, gates further apart, helmets required - Super Giant Slalom – courses longer than giant - Downhill – the fastest, most dangerous, long, few gates, helmets, very long skis for greater stability, tight suits - Combined – slalom and downhill II Nordic: - Racing – from 5km sprints to 50km marathons, combination of uphills, downhills, flats; individual, relays(men 15,30,50; women 5,10,30); diagonal stride, in freestyle – skating; world cup relay men-4 times 10, women 4 times 5km. - Jumping – ski down an inrun to takeoff point, land on a steep hill, classified according to the average distance jumped; V technique – most aerodynamically successful - Nordic combined – jumping + cross-country (two rounds of 90m jumps and 15km race) III Freestyle: borrows movements from gymnastics, figure skating, scored by judging - Acroski – jumps, spins to music, one 90 sec run - Moguls – runs on a moguled slope with two jumps - Aerials – two jumps IV Other - biathlon – cross-country racing + shooting – 20km (4km periods – shooting); penalty system – extra time added for inaccurate shots