SECRETION •Salivary glands •Gastric glands •Small glands of esophagus and intestine •Exocrine pancreas •Liver STIMULATION OF SECRETION 1. Neurocrine 2. Endocrine 3. Paracrine • Lubrication of food • Swallowing • Mechanical protection of GIT • Chemical protection of GIT • Enzymes • Immune function(s) • Articulation Common features of secretion: water, ions, HCO3-, mucin PRODUCTION OF SALIVA •Mucinous vs. serose secretion •Gl. parotis, gl. submandibularis, gl. sublingualis, small salivary glands in mouth •1 litre / day ( 1ml/min/g ) •High resting blood flow – 10 x contracting muscle, high metabolic exchange •pH: 7 – 8 (at rest rather acidic, increase in HCO3- - alkalization) •Parasympathetic stim. – Ach, VIP, VII. a IX.n., ; vasodilatation ACINES Serose secretion (H2O, ions; isotonic)(gl.parotis) Salivary amylase (zymogenic granules – exocytosis) Over pH 4!!! PRIMARY SALIVA Mucinose secretion (glykoproteins) (gll.submandibularis and sublingualis) Resembles exocrine pancreas DUCTUS Na+ Cl- HCO3- K+ SECONDARY SALIVA (hypotonic, after stimulation – increased tonus) pH ~ 8 Xerostomia REGULATION OF SALIVA PRODUCTION Transmitter 2. messenger Secretion SYMPATHETIC NS Only transient efect!!! amylase vasoconstriction secretion of K+, HCO3- Na+ ClH2O volume PARASYMPATHETIC NS (dominant) - n.fac., glossoph. amylase, mucin vasodilatation Trophic influence of PS VIP cAMP NOR b a IP3Ach Subst.P K+ Na+ Na+ (antiport) Ca2+ Ca2+ amylase SECRETION OF GASTRIC JUICE Mucin (pH 7-8) Gastric pits (glands) pH 2, high concentration of K+ (vomiting) a ClSurface epithelia Lamina propria Mucose cells of neck Parietal cells (HCl, intrinsic factor) Main cells - zymogenic granula (pepsinogen) G cells (gastrin) Area: •Subcardial (mucin) •Fundus (HCl) •Pyloric (mucin, G) Gastric juice: water, salts, HCl, pepsin, intrinsic factor, mucin Production increases after meal Higher secretion – lower pH, lower secretion – more Na+, (always more K+ than in plasma) pepsinogen pepsin HCl Gastric mucose barrier Stimulation of a-receptors – decreased secretion of HCO3 Gastric ulcers NSA – decreased secretion of HCO3 - and mucine Ach, G, CCK, secretin + (individual number!!!) HCl PRODUCTION IN PARIETAL CELL AP SP SP H2O+CO2=HCO3-+H+ (CA) Cl- Cl- Na+ Na+ K+ K+ H+ K+ Cl- HCl INTRINSIC FACTOR: binding protein (glycoprotein) for vitamin B12 absorption (pernicious anemia) Tubulovesicular system (rest, 10% – secretion) Pepsinogen (together with HCl) Pepsin (protease) Proton pump Basolateral membrane Apical membrane blood „alkaline tide“ (1 000 000 : 1 ) CONTROL OF HCl PRODUCTION IN PARIETAL CELL H+K+ (cholinergic fibres) Ach H G (antrum, duodenum) (mast cells) PK IP3 cAMP ? Ca2+ Potentiation of stimulation!!! muscarin rec H2 Phases of gastric secretion: •Cephalic (vision, smell, taste)(X.)(directly, G, H) •Gastric (distension of stomach; peptides, AA)(mechanorec.-local and centr. reflexes; trypt., fenylalanin, caffeine, alcohol – G) •Intestinal (distension of duodenum, peptides, AA)(G from duodenum and jejunum) Inhibition of gastric secretion: Low pH, FA, hypertonia v duodenum and jejunum; secretin, bulbogastron, GIP, CCK PGE, somatostatin – inhibition of HCl secretion CONTROL OF PANCREATIC JUICE SECRETION 100 gr 1 l/day exo-endo n. X.Acinus Ductus (epithelium) Proteins Proenzymes Digestion products (lipids, peptides) Na+ K+ HCO3- Cl- H2O CCK Ach G Subst.P ISOTONIC HCO3 - Cl- HCO3 - Na+ K+ Cl- H2O Decrease of pH Secretion of VIP 1. Trypsinogen (trypsin activates 1, 2, 3) 2. Chymotrypsinogen 3. Prokarboxypeptidase 4. Trypsin-inhibitor 5. a-amylase 6. Pancreatic lipases • Enterokinase – activates trypsinogen 1. Water phase (HCO3 -) - secretin 2. Enzymatic phase - CCK Oddi sphincter (X. – relaxation, secretin - contraction) Regulation of secretion: 1. Phase cephalic (n.X. – gastrin) 2. Phase gastric (distension of stomach – gastrin) 3. Phase intestinal (acid in duodenum and jejunum – secretin; peptides, AA = trypt., fenylalanin, FA – CCK) Pancreatitis acuta Ach CCK Gastrin Bombesin Subst.P Secretin VIP (n.X.) Cholera toxin IP3 Ca2+ cAMP REGULATION OF SECRETION IN ACINARY CELL Depolarisation Electr. uncoupling cGMP SECRETION OF ENZYMES LIVER FUNCTION •Regulation of metabolism (saccharides – glycogenolysis, glukoneogenesis; lipids – chylomicrons, lipoprotein lipase,VLDL, cholesterol and triglycerides; ketone bodies; proteins – synthesis of urea) •Proteosynthesis (non-essential AA, lipoproteins, albumins, globulins, fibrinogen and other proteins of blood clotting cascade) •Storage (glycogen, vitamins – A, D, B12, iron) •Degradation (hormones – epinephrin, norepinephrin, steroids, polypeptidic hormones) •Inactivation and excretion (remedies, toxins) – detoxication by conjugation with glucuronic acid, glycine and glutathion BILE PRODUCTION LOBULUS hepatocytes (1-2 layers), fenestration v. portae bile ductus sinusoides a. hepatica Bile •250-1500ml/day, isotonic, primary secretion – resembles plasma, CCK; modification - secretin •bile acids (salts – Na+) – conjugated (glycin, taurin) – soluble in H2O, 50% of dry, micels •cholesterol (crystals, lithiasis) •lecithins •bile pigments (bilirubin – glucuronid) – yellow colour of bile (lithiasis) •Na+, K+, Cl•H2O, HCO3 - (secretin) Secretion resembles exocrine pancreas ENTEROHEPATIC CIRCULATION CCK X. (G) D IJ 20% conjugated bile acids secretion HCO3 - H2O 35ml portal circulation G, CCK, S G, CCK X. Intestinal phase bile acids Na+ Cl- HCO3 - H2O Between meals – thickening up to 5-20x Active transport – other ions keep electroneutrality Oddi Cephalic phase Gastric phase Intestinal phase deconjugation of bile acids SECRETION FUNCTION OF GIT AND ITS HUMORAL CONTROL HCl G Ach H peptides H2 receptors (mast cells) GRP subst.P (axon. reflex) (motility) ENS VIP GIP glucose lipids INSULIN (b-cells, endocrine pancreas) enzymes HCO3 - CCK,GIP peptides AA, FA HCl SS (d-cells) motility electrolytes H2O exocrine pancreas * CEPHALIC (taste, smell…) * GASTRIC (Ach, H, S, G, CCK stimulation of production INTESTINAL PHASE OF GASTRIC JUICE SECRETION * mediated by gastrin