L LOSCHMIDT , LABORATORIES PROTEIN ENGINEERING 10. EXAMPLE OF UTILIZING PROTEIN ENGINEERING TO ENHANCE ENZYME STABILITY Loschmidt Laboratories Department of Experimental Biology Masaryk University, Brno 1/36 Outline □ Process design criteria □ Engineering enzyme stability and resistance to an organic cosolvent by modification of residues in the access tunnel - motivation - aims - results - conclusions □ Method of protein stabilization - patent application Protein Engineering 2/36 Process design criteria □ higher activity at process conditions □ increased process stability □ increased thermostability to run at higher temperatures □ stability to organic solvents □ absence of substrate and/or product inhibition □ increased selectivity (enantio-, regio-, chemo-) □ accept new substrate □ catalyse new reactions Protein Engineering 3/36 □ organic cosolvents can have a positive effect on catalysis - improving substrate solubility - alteration substrate specificity and enantioselectivity - suppression of water-induced side reactions □ higher concentration of organic co-solvents usually cause protein denaturation Protein Engineering 4/36 □ to identify mutations influencing stability of haloalkane dehalogenases in organic cosolvent □ to construct haloalkane dehalogenase with improved stability in buffer containing DMSO Protein Engineering 5/36 Methods □ error-prone PCR (epPCR) by Taq polymerase, MnCI2 □ screening by pH indicator assay in MTPs with 42 - 52% DMSO phenol red: red <—► yellow (pH lower than 6.6) □ purification by affinity chromatography □ thermodynamic stability and structural characterization by circular dichroism, fluorescence spectroscopy, differential scanning calorimetry and X-ray crystallography □ functional characterization and kinetic stability by activity assay (Iwasaki method) and steady-state kinetics Protein Engineering 6/36 Methods □ thermodynamic x kinetic stability Definitions of various stability parameters. Measure Symbol Type of stability Definition Free enerav of unfolding AG,| Thermodynamic Chanae in Gibbs free enerav aoina from the folded to unfolded state | Melting temperature Tm Thermodynamic The temperature at which half of the protein is in the unfolded state Unfolding equilibnum i MemTcaynamic 1 ne concentration ot unroided species divided by tne concentration ot constant folded SDecies | Half-concentration Thermodynamic The concentration of denaturant needed to unfold half of the protein {chemical equivalentTH^^ Observed deactivation rate Kinetic Overall rate constant for going from native to deactivation species ^nnslanL 1 Half-life Kinetic Time required for residual activity to be reduced to half Temperature of half- Tso Kinetic Temperature of incubation to reduce residual activity by half during a i n act i Vatican defined time period Optimum temperature '"opt Kinetic Temperature leading to highest activity Total turnover number TTIM Kinetic Moles of product produced over the lifetime of the catalyst Protein Engineering 7/36 Methods □ site-directed mutagenesis by QuikChange □ gene synthesis □ saturation mutagenesis by inverse PCR using a synthetic oligonucleotide with one degenerated NNK codon □ molecular basis of resistance to organic cosolvent by molecular dynamics simulations in 40% DMSO Protein Engineering 8/36 Studied HLD DhaA from Rhodococcus rhodochrous Protein Engineering 9/36 4 positive hits Protein Engineering 10/36 "8 -\-1-1-1-1-1— 180 195 210 225 240 255 Wavelength (nm) Protein Engineering 11/36 Mutant resistant to DMSO Protein Engineering 12/36 Mutant resistant to DMSO Protein Engineering 13/36 Mutant resistant to DMSO Protein Engineering 14/36 DhaA DhaA 57 56 melting temperature in buffer (°C) half-concentration of DMSO (%) half-life in 40% DMSO at 37 °C (h) melting temperature in buffer (°C) half-concentration of DMSO (%) half-life in 40% DMSO at 37 °C (h) melting temperature in buffer (°C) half-concentration of DMSO (%) half-life in 40% DMSO at 37 °C (h) ^ray, K.A. et al.: Adv. Synth. Catal. 343, 607-617 (2001) Mutant resistant to DMSO £ wt 57 60 61 63 DBE - 1,2 dibromoethane; IH - iodohexane Protein Engineering 18/36 Mutant resistant to DMSO o to eř-CS 1.0 i 2 ~ 0.8 ^ 0.6 I J 0.4 '£! O « |0.2 LI 3. U Q. I/) 0.0 rli wt 57 60 61 63 O 1.0 n O DhaA 63 DBE - 1,2 dibromoethane; IH - iodohexane S -0.8 I I 0-4 H '43 O « |0.2 H u Q. I/) 0.0 IH i wt 57 60 61 63 Protein Engineering 19/36 melting temperature in buffer (°C) half-concentration of DMSO (%) half-life in 40% DMSO at 37 °C (h) ^ray, K.A. et al.: Adv. Synth. Catal. 343, 607-617 (2001) Mutant resistant to DMSO DhaA 85, DhaA 88 DBE - 1,2 dibromoethane; IH - iodohexane it 3 O I/) eř-CS > u < 500 i 400 300 200 100 0 DBE wt 57 60 61 63 80 82 85 88 r- 300 i *t 250 § 200 ■ to 1 150 - O C > (J < 100 50 0 IH -Í- H-1 -5- wt 57 60 61 63 80 82 85 88 Protein Engineering 21/36 Mutant resistant to DMSO Q. wt 57 60 61 63 80 82 85 88 DBE - 1,2 dibromoethane; IH - iodohexane Protein Engineering 22/36 melting temperature in buffer (°C) half-concentration of DMSO (%) half-life in 40% DMSO at 37 °C (h) ^ray, K.A. et al.: Adv. Synth. Catal. 343, 607-617 (2001) Protein Engineering 24/36 Protein Engineering 25/36 Mutant resistant to DMSO DhaA wt DhaA 57 DhaA 80 Protein Engineering 26/36 Conclusion □ resistance towards organic cosolvents correlates with thermostability □ mutations lining access tunnel modulate occupancy of active site by solvent and can stabilize protein □ robust catalysts were developed: 4 point mutations, 7~m | 19 C, T1/2 (40% DMSO) min -> days □ engineering of access tunnels represents novel strategy for engineering of robust catalysts Protein Engineering 27/36 Conclusion Angewandte Chemie Protein Stability DOI: 10.1002/anie.201206708 Engineering Enzyme Stability and Resistance to an Organic Cosolvent by Modification of Residues in the Access Tunnel** Tana Koudelakova, Radka Chaloupková, Jan Brezovsky, Zbyněk Prokop, Eva Šebestová, Martin Hesseler, Mořte za Khabiri, Maryia Plevaka, Dary na Kulík, Ivana Kuta Smatanova, Pavlína Řezačova, Rudiger Ettrich, Uwe T. Bornscheuer, and Jiri Damborsky* Protein Engineering 28/36 Method of protein stabilization □ method for modification of the access routes in order to achieve better stability of protein towards temperature and solvents □ definition of the access routes: channel x tunnel Protein Engineering 29/36 Method of protein stabilization □ method for modification of the access routes in order to achieve better stability of protein towards temperature and solvents □ definition of the access routes: channel x tunnel □ general concept, tunnels found in all enzyme classes Protein Engineering 30/36 1. OXIDOREDUKTASES 2. TRANSFERASES 3. HYDROLASES Cytochrome CYP3A4 Chalcone synthase Acetylcholinesterase EC 1.1.3.6 EC 2.3.1.74 EC 3.1.1.7 4. LYASES 5. ISOMERASES 6. LIGASES Tryptophan synthase Methylmalonyl-CoA mutase Asparagine synthetase EC 4.2.1.20 EC 5.4.99.2 EC 6.3.1.1 Method of protein stabilization □ procedure of protein stabilization - identification the amino acids lining access routes based on knowledge of structure (CAVER, HotSpot Wizard) - modification of selected amino acids „hot spots" (site-directed mutagenesis, random mutagenesis) - analysis of constructed variants/libraries, assessment of the result of modification □ rational focused mutagenesis based on detailed knowledge of structure and function - creation of small focused "smart" libraries - increase likelihood of beneficially modifying property Protein Engineering 32/36 Method of protein stabilization □ modification of shape and physico-chemical properties of tunnels - selective discrimination between the molecules of a substrate/product and undesired solvent molecules inside the access routes - strengthening of hydrophobic interactions within the tunnel - thermostability enhancement □ high thermostability and resistance against organic cosolvents = required process design criteria □ invention describing the method of stabilization patented Damborsky, 1, Prokop, Z., Koudelakova, T., Štěpánková, V., Chaloupková, R., Chovancova, E., Gora, A., Brezovský, 1, 2011: Method of thermostabilization of a protein and/or stabilization towards organic solvents. Patent PV 2011-680. Protein Engineering 33/36 Method of protein stabilization □ identification of tunnels - CAVER1 www.caver.cz chovancova E. eta/., 2012, PLoS Comp. Biol. 8: el002708 Protein Engineering 34/36 Helpful references □ Koudelakova, T. et al. (2013) Engineering enzyme stability and resistance to an organic cosolvent by modification of residues in the access tunnel, Angew. Chem. Int. Ed. 52: 1959-1963 □ Gray, K.A. (2001) Rapid evolution of reversible denaturation and elevated melting in a microbial haloalkane dehalogenase, Adv. Synth. Catal. 343: 607-617 □ Chovancova, E. (2012) CAVER 3.0: A Tool for Analysis of Transport Pathways in Dynamic Protein Structures, PLoS Comput. Biol. 8: el002708 □ QUESTIONS? Protein Engineering 35/36 L LOSCHMIDT , LABORATORIES PROTEIN ENGINEERING 11. EXAMPLE OF UTILIZING PROTEIN ENGINEERING TO ENHANCE ENZYME ENANTIOSELECTIVITY Loschmidt Laboratories Department of Experimental Biology Masaryk University, Brno 36/36