POLČÁK, Radim. The European obession with food indications. Corporate Governance eJournal. Gold Coast, Australia: Bond University, 2015, vol. 2015, No 34, p. 1-10. ISSN 1836-1110.
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Basic information
Original name The European obession with food indications
Name in Czech Evropská obsese označeními potravin
Authors POLČÁK, Radim.
Edition Corporate Governance eJournal, Gold Coast, Australia, Bond University, 2015, 1836-1110.
Other information
Original language English
Type of outcome Article in a journal
Field of Study 50500 5.5 Law
Country of publisher Australia
Confidentiality degree is not subject to a state or trade secret
WWW URL
Organization unit Faculty of Law
Keywords (in Czech) označení potravin; chráněná označení původu;
Keywords in English food indication; designation of origin
Tags International impact, Reviewed
Changed by Changed by: Mgr. Petra Georgala, učo 32967. Changed: 15/3/2016 10:13.
Abstract
Besides trademarks, there are a number of different legal instruments protecting food indications in Europe. By their very nature, these food indications act like intellectual property, while their primary purpose, it is claimed, is to protect consumers. The paper focuses on the theoretical teleology of food indication law and compares it to the actual local, European and international legal, economic and technical effects. It analyses these types of indications that are specifically implemented in European law, i.e. Protected Designations of Origin (PDO), Protected Geographical Indications (PGI) and Traditional Specialties Guaranteed (TSG).
Abstract (in Czech)
Článek kriticky rozebírá specifické instituty chráněných označení potravin v evropském právu.
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