Detailed Information on Publication Record
2016
Rapid Immunosensing of Salmonella Typhimurium Using Electrochemical Impedance Spectroscopy: the Effect of Sample Treatment
FARKA, Zdeněk, Tomáš JUŘÍK, Matěj PASTUCHA, David KOVÁŘ, Karel LACINA et. al.Basic information
Original name
Rapid Immunosensing of Salmonella Typhimurium Using Electrochemical Impedance Spectroscopy: the Effect of Sample Treatment
Authors
FARKA, Zdeněk (203 Czech Republic, belonging to the institution), Tomáš JUŘÍK (203 Czech Republic, belonging to the institution), Matěj PASTUCHA (203 Czech Republic, belonging to the institution), David KOVÁŘ (203 Czech Republic, belonging to the institution), Karel LACINA (203 Czech Republic, belonging to the institution) and Petr SKLÁDAL (203 Czech Republic, guarantor, belonging to the institution)
Edition
Electroanalysis, Weinheim, Wiley, 2016, 1040-0397
Other information
Language
English
Type of outcome
Článek v odborném periodiku
Field of Study
10600 1.6 Biological sciences
Country of publisher
Germany
Confidentiality degree
není předmětem státního či obchodního tajemství
References:
Impact factor
Impact factor: 2.851
RIV identification code
RIV/00216224:14740/16:00090535
Organization unit
Central European Institute of Technology
UT WoS
000382579300014
Keywords in English
Atomic force microscopy; Biosensor; Immunosensor; Label-free detection; Salmonella Typhimurium
Tags
Tags
International impact, Reviewed
Změněno: 28/9/2017 11:01, doc. Mgr. Zdeněk Farka, Ph.D.
Abstract
V originále
A label-free immunosensor for rapid detection of Salmonella Typhimurium based on electrochemical impedance spectroscopy was developed. Specific antibody was immobilized to a screen-printed electrode via cysteamine monolayer activated with glutaraldehyde and the impedance was measured between two gold electrodes. Different procedures for sample treatment (combinations of heat and sonication) were tested and their impact on the assay performance was compared. Atomic force microscopy was used to study the effect of the treatment on the cell shape and to confirm the specific binding of Salmonella to the sensing surface. The immunosensor allowed detection of 1×10^3 CFU·mL-1 in 20 min with negligible interference from other bacteria. Wide linear response was obtained in the range between 10^3 CFU·mL-1 and 10^8 CFU·mL-1. The successful detection of Salmonella in spiked milk demonstrates the suitability of sensor for the analysis of real samples.
Links
LQ1601, research and development project |
|