Detailed Information on Publication Record
2018
HSPB7 GENE POLYMORPHISM ASSOCIATED WITH ANTHROPOMETRIC PARAMETERS OF OBESITY AND FAT INTAKE IN A CENTRAL EUROPEAN POPULATION
PAVLOVÁ, Tereza, Jan NOVÁK, Filip ZLÁMAL and Julie DOBROVOLNÁBasic information
Original name
HSPB7 GENE POLYMORPHISM ASSOCIATED WITH ANTHROPOMETRIC PARAMETERS OF OBESITY AND FAT INTAKE IN A CENTRAL EUROPEAN POPULATION
Authors
PAVLOVÁ, Tereza (203 Czech Republic, guarantor, belonging to the institution), Jan NOVÁK (203 Czech Republic, belonging to the institution), Filip ZLÁMAL (203 Czech Republic, belonging to the institution) and Julie DOBROVOLNÁ (203 Czech Republic, belonging to the institution)
Edition
Central European journal of public health, Praha, Česká lékařská společnost J.E. Purkyně, 2018, 1210-7778
Other information
Language
English
Type of outcome
Článek v odborném periodiku
Field of Study
30105 Physiology
Country of publisher
Czech Republic
Confidentiality degree
není předmětem státního či obchodního tajemství
References:
Impact factor
Impact factor: 0.636
RIV identification code
RIV/00216224:14310/18:00106852
Organization unit
Faculty of Science
UT WoS
000463167100005
Keywords in English
HSPB7; obesity; polymorphism; dietary composition; fat intake; rs1048261
Tags
International impact, Reviewed
Změněno: 23/4/2024 14:47, Mgr. Michal Petr
Abstract
V originále
Objective: Heat shock proteins act as chaperones at the molecular level and therefore they have been investigated in numerous diseases associated with oxidative stress, including obesity. The aim of this study was to investigate the possible associations of genetic variability in the 3'-untranslated region of the HSPB7 gene (rs1048261) with anthropometric and dietary parameters in a cohort of lean and obese Central European subjects. Methods: A total of 708 Central European Caucasian individuals were enrolled in this study, 415 obese subjects and 293 non-obese subjects. The rs1048261 genotypes were established using a conventional PCR-based methodology. Results: Significant differences were observed in the total daily fat intake between subjects with AT and TT genotypes (82.6 +/- 29.2 g vs. 74.1 +/- 31.3 g, p = 0.023) and also borderline significance in daily proportion of fat in the diet between AA and TT genotypes (36.0 +/- 4.4% vs. 33.3 +/- 5.9%, p = 0.061). Based on the linear regression model we found association between rs1048261 genotype and body fat percentage. Conclusions: To the best of our knowledge, this is the first study which reports an association of defined genetic variability in the HSPB7 gene, rs1048261, with obesity and its associated anthropometric characteristics and dietary composition.
Links
EF15_003/0000469, research and development project |
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LM2015051, research and development project |
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