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@proceedings{1593356,
author = {Kováčik, Dušan and Štěpánová, Vlasta and Sihelník, Slavomír and Šrámková, Petra and Stupavská, Monika and Jurmanová, Jana},
booktitle = {1st Plasma for Nanotechnology and Bioapplications Workshop, Scientific Program & Book of Abstracts},
keywords = {plasma treatment, polyamide foil, DCSBD, industrial corona, adhesion},
language = {eng},
isbn = {978-80-210-9487-1},
title = {Optimization of polyamide foils adhesion properties used as casings for meat products by atmospheric pressure plasma treatment},
url = {https://munispace.muni.cz/library/catalog/book/1419},
year = {2019}
}
TY - CONF
ID - 1593356
AU - Kováčik, Dušan - Štěpánová, Vlasta - Sihelník, Slavomír - Šrámková, Petra - Stupavská, Monika - Jurmanová, Jana
PY - 2019
TI - Optimization of polyamide foils adhesion properties used as casings for meat products by atmospheric pressure plasma treatment
SN - 9788021094871
KW - plasma treatment, polyamide foil, DCSBD, industrial corona, adhesion
UR - https://munispace.muni.cz/library/catalog/book/1419
N2 - The main objective of this study was to optimize the plasma treatment conditions to achieve the desired adhesion properties of the polyamide foils used as the casings for a meat product. Therefore, it has been necessary to carry out the treatment mainly of the inner side of PA foil, which is in direct contact with the meat mixture. For the study we utilize the diffuse coplanar surface barrier discharge (DCSBD) as a source of “cold” atmospheric pressure plasma housed in a roll-to-roll reactor for high-speed treatment of flexible material in a continuous regime. To demonstrate the efficiency of DCSBD plasma treatment PA foils were also treated by industrial corona roll-to-roll reactor.
ER -
KOVÁČIK, Dušan, Vlasta ŠTĚPÁNOVÁ, Slavomír SIHELNÍK, Petra ŠRÁMKOVÁ, Monika STUPAVSKÁ and Jana JURMANOVÁ. Optimization of polyamide foils adhesion properties used as casings for meat products by atmospheric pressure plasma treatment. In \textit{1st Plasma for Nanotechnology and Bioapplications Workshop, Scientific Program \&{} Book of Abstracts}. 2019. ISBN~978-80-210-9487-1.
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