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BOSÁK, Juraj, Matěj HRALA, Lenka MICENKOVÁ and David ŠMAJS. Non-antibiotic antibacterial peptides and proteins ofEscherichia coli: efficacy and potency of bacteriocins. EXPERT REVIEW OF ANTI-INFECTIVE THERAPY. ABINGDON: TAYLOR & FRANCIS LTD, 2021, vol. 19, No 3, p. 309-322. ISSN 1478-7210. Available from: https://dx.doi.org/10.1080/14787210.2020.1816824.
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Basic information
Original name Non-antibiotic antibacterial peptides and proteins ofEscherichia coli: efficacy and potency of bacteriocins
Authors BOSÁK, Juraj (703 Slovakia, belonging to the institution), Matěj HRALA (203 Czech Republic, belonging to the institution), Lenka MICENKOVÁ (703 Slovakia, belonging to the institution) and David ŠMAJS (203 Czech Republic, guarantor, belonging to the institution).
Edition EXPERT REVIEW OF ANTI-INFECTIVE THERAPY, ABINGDON, TAYLOR & FRANCIS LTD, 2021, 1478-7210.
Other information
Original language English
Type of outcome Article in a journal
Field of Study 10606 Microbiology
Country of publisher United Kingdom of Great Britain and Northern Ireland
Confidentiality degree is not subject to a state or trade secret
WWW URL
Impact factor Impact factor: 5.854
RIV identification code RIV/00216224:14110/21:00120740
Organization unit Faculty of Medicine
Doi http://dx.doi.org/10.1080/14787210.2020.1816824
UT WoS 000571964600001
Keywords in English Antimicrobials; bacteriocin; colicin; microcin; Escherichia; E; coli; probiotic; Shigella; virulence; diarrhea
Tags 14110513, podil, rivok
Tags International impact, Reviewed
Changed by Changed by: Mgr. Tereza Miškechová, učo 341652. Changed: 21/2/2022 12:56.
Abstract
Introduction The emergence and spread of antibiotic resistance among pathogenic bacteria drives the search for alternative antimicrobial therapies. Bacteriocins represent a potential alternative to antibiotic treatment. In contrast to antibiotics, bacteriocins are peptides or proteins that have relatively narrow spectra of antibacterial activities and are produced by a wide range of bacterial species. Bacteriocins ofEscherichia coliare historically classified as microcins and colicins, and, until now, more than 30 different bacteriocin types have been identified and characterized. Areas covered We performed bibliographical searches of online databases to review the literature regarding bacteriocins produced byE. coliwith respect to their occurrence, bacteriocin role in bacterial colonization and pathogenicity, and application of their antimicrobial effect. Expert opinion The potential use of bacteriocins for applications in human and animal medicine and the food industry includes (i) the use of bacteriocin-producing probiotic strains, (ii) recombinant production in plants and application in food, and (iii) application of purified bacteriocins.
Links
MUNI/A/1325/2020, interní kód MUName: Biomedicínské vědy
Investor: Masaryk University
ROZV/23/LF13/2019, interní kód MUName: Terapeutický potenciál bakteriocinogenních probiotik v léčbě kolibakterióz
Investor: Ministry of Education, Youth and Sports of the CR, Internal development projects
ROZV/28/LF15/2020, interní kód MUName: Role bakteriocinů u infekcí močových cest
Investor: Ministry of Education, Youth and Sports of the CR, Internal development projects
Displayed: 30/4/2024 15:53