C
2021
Quietly degrowing: Food self-provisioning in Central Europe
DANĚK, Petr and Petr JEHLIČKA
Basic information
Original name
Quietly degrowing: Food self-provisioning in Central Europe
Authors
DANĚK, Petr (203 Czech Republic, guarantor, belonging to the institution) and Petr JEHLIČKA (203 Czech Republic, belonging to the institution)
Edition
Abingdon, FOOD FOR DEGROWTH: Perspectives and Practices, p. 33-44, 12 pp. 1st, 2021
Other information
Type of outcome
Kapitola resp. kapitoly v odborné knize
Field of Study
10500 1.5. Earth and related environmental sciences
Country of publisher
United Kingdom of Great Britain and Northern Ireland
Confidentiality degree
není předmětem státního či obchodního tajemství
Publication form
printed version "print"
RIV identification code
RIV/00216224:14310/21:00121100
Organization unit
Faculty of Science
Keywords in English
food production; consumption; environmental
Tags
International impact, Reviewed
V originále
Nowhere is the crisis of neoliberalism more exposed than in the globalised system of food production. Exploitation of scientific and technological advancements by allied forces of market capitalism and neoliberal governance created an efficient system of food production that postponed the Malthusian threat but replaced it with several more immediate threats: environmental, social and health-related. The Marxian concept of metabolic rift offers a useful tool for a brief and incomplete reminder of threats brought by the neoliberal system of food production and consumption.
Displayed: 5/11/2024 07:46