LICCARDI, G., Zs. SZÉPFALUSI, P. NOSCHESE, I. NENTWICH, M. D´AMATO, G. D´AMATO and Department of Chest Dis., Hospital A. Cardarelli, Naples, Italy. Allergy to chicken meat without sensitization to egg proteins: a case report. J Allergy Clin Immunol. United States: Mosby Inc., 1997, vol. 100, No 4, p. 577-579. ISSN 0091-6749.
Other formats:   BibTeX LaTeX RIS
Basic information
Original name Allergy to chicken meat without sensitization to egg proteins: a case report
Authors LICCARDI, G., Zs. SZÉPFALUSI, P. NOSCHESE, I. NENTWICH, M. D´AMATO, G. D´AMATO and Department of Chest Dis., Hospital A. Cardarelli, Naples, Italy.
Edition J Allergy Clin Immunol, United States, Mosby Inc. 1997, 0091-6749.
Other information
Original language English
Type of outcome Article in a journal
Field of Study 30200 3.2 Clinical medicine
Country of publisher United States of America
Confidentiality degree is not subject to a state or trade secret
WWW URL
Impact factor Impact factor: 3.769
Organization unit Faculty of Medicine
Keywords in English Case Report; Chickens; Egg Proteins/*immunology; Electrophoresis; Polyacrylamide Gel; Female; Food Hypersensitivity/*etiology/immunology; Human; IgE/blood; Immunization; Meat/*adverse effects; Skin Tests
Tags Case Report, Chickens, Egg Proteins/*immunology, Electrophoresis, Female, Food Hypersensitivity/*etiology/immunology, human, IgE/blood, Immunization, Meat/*adverse effects, Polyacrylamide Gel, Skin Tests
Changed by Changed by: MUDr. Ivo Nentwich, Ph.D., učo 23989. Changed: 28/12/1999 16:47.
PrintDisplayed: 27/4/2024 03:23