| ZOUHAROVÁ, A., K. BARTÁKOVÁ, Š. BURSOVÁ, L. NECIDOVÁ, Danka HARUŠTIAKOVÁ and M. KLIMEŠOVÁ. Variability of modified atmosphere in packaged chicken meat and its changes during shelf life. Dublin, Ireland: Conference Book 36th EFFoST International Conference: Shaping the Production of Sustainable, Healthy Foods for the Future, 2022, p. P.3.2.07. |
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@inproceedings{2251809,
author = {Zouharová, A. and Bartáková, K. and Bursová, Š. and Necidová, L. and Haruštiaková, Danka and Klimešová, M.},
address = {Dublin, Ireland},
location = {Dublin, Ireland},
pages = {P.3.2.07},
publisher = {Conference Book 36th EFFoST International Conference: Shaping the Production of Sustainable, Healthy Foods for the Future},
title = {Variability of modified atmosphere in packaged chicken meat and its changes during shelf life},
year = {2022}
}
TY - JOUR
ID - 2251809
AU - Zouharová, A. - Bartáková, K. - Bursová, Š. - Necidová, L. - Haruštiaková, Danka - Klimešová, M.
PY - 2022
TI - Variability of modified atmosphere in packaged chicken meat and its changes during shelf life
PB - Conference Book 36th EFFoST International Conference: Shaping the Production of Sustainable, Healthy Foods for the Future
CY - Dublin, Ireland
ER -
ZOUHAROVÁ, A., K. BARTÁKOVÁ, Š. BURSOVÁ, L. NECIDOVÁ, Danka HARUŠTIAKOVÁ and M. KLIMEŠOVÁ. \textit{Variability of modified atmosphere in packaged chicken meat and its changes during shelf life}. Dublin, Ireland: Conference Book 36th EFFoST International Conference: Shaping the Production of Sustainable, Healthy Foods for the Future, 2022, p.~P.3.2.07.
|
