Detailed Information on Publication Record
2022
Erwinia tasmaniensis levansucrase shows enantiomer selection for (S)-1,2,4-butanetriol
POLSINELLI, Ivan, Marco SALOMONE-STAGNI and Stefano BENINIBasic information
Original name
Erwinia tasmaniensis levansucrase shows enantiomer selection for (S)-1,2,4-butanetriol
Authors
POLSINELLI, Ivan, Marco SALOMONE-STAGNI and Stefano BENINI
Edition
ACTA CRYSTALLOGRAPHICA SECTION F-STRUCTURAL BIOLOGY COMMUNICATIONS, CHESTER, INT UNION CRYSTALLOGRAPHY, 2022, 2053-230X
Other information
Language
English
Type of outcome
Článek v odborném periodiku
Field of Study
10608 Biochemistry and molecular biology
Country of publisher
United Kingdom of Great Britain and Northern Ireland
Confidentiality degree
není předmětem státního či obchodního tajemství
References:
Impact factor
Impact factor: 0.900
RIV identification code
RIV/00216224:14740/22:00128778
Organization unit
Central European Institute of Technology
UT WoS
000837899700001
Keywords in English
fructosyltransferases; transfructosylation; glycosyl hydrolases; microscale thermophoresis; binding assays; levansucrases; Erwinia tasmaniensis
Tags
International impact, Reviewed
Změněno: 28/2/2023 19:23, Mgr. Pavla Foltynová, Ph.D.
Abstract
V originále
Levansucrases are biotechnologically interesting fructosyltransferases due to their potential use in the enzymatic or chemo-enzymatic synthesis of glycosides of non-natural substrates relevant to pharmaceutical applications. The structure of Erwinia tasmaniensis levansucrase in complex with (S)-1,2,4-butanetriol and its biochemical characterization suggests the possible application of short aliphatic moieties containing polyols with defined stereocentres in fructosylation biotechnology. The structural information revealed that (S)-1,2,4-butanetriol mimics the natural substrate. The preference of the protein towards a specific 1,2,4-butanetriol enantiomer was assessed using microscale thermophoresis binding assays. Furthermore, the results obtained and the structural comparison of levansucrases and inulosucrases suggest that the fructose binding modes could differ in fructosyltransferases from Gram-positive and Gram-negative bacteria. Keywords
Links
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