Tracing the Neolithic transition through the lipid analysis of
the first pottery from Slovakia

k 2023

Tracing the Neolithic transition through the lipid analysis of the first pottery from Slovakia

TÓTH, Peter, Penny BICKLE, Dalia POKUTTA, Karel SLAVÍČEK, Juraj PAVÚK et. al.

Basic information

Original name

Tracing the Neolithic transition through the lipid analysis of the first pottery from Slovakia

Authors

TÓTH, Peter (703 Slovakia, guarantor, belonging to the institution), Penny BICKLE (826 United Kingdom of Great Britain and Northern Ireland), Dalia POKUTTA (616 Poland), Karel SLAVÍČEK (203 Czech Republic, belonging to the institution), Juraj PAVÚK (703 Slovakia), Marián VIZDAL (703 Slovakia), Ľubomíra KAMINSKÁ (703 Slovakia) and Sven ISAKSSON (752 Sweden)

Edition

Otázky neolitu a eneolitu našich zemí 2023, Přerov, 25. – 27. září 2023, 2023

Other information

Language

English

Type of outcome

Prezentace na konferencích

Field of Study

60102 Archaeology

Country of publisher

Czech Republic

Confidentiality degree

není předmětem státního či obchodního tajemství

References:

URL

RIV identification code

RIV/00216224:14210/23:00134343

Organization unit

Faculty of Arts

Keywords in English

Neolithic; lipid analysis; pottery; Slovakia

Abstract

V originále

Organic residue analysis of lipids recovered from pottery vessels in Slovakia indicates that they were used to contain or process various combinations of animal and plant products. The results demonstrate that lipid preservation in pottery vessels was influenced by vessel function, including food preparation, serving, and storage. Regarding food composition, we found no clear attribution to specific food commodity groups, which could result from mixing food or vessel reuse. A significant difference exists between Mesolithic and Neolithic foodways, with high freshwater and plant resource consumption in the Mesolithic and domestic animal products consumption in the Neolithic. However, we observed continuous processing of freshwater resources in the early LBK, deviating from the Mediterranean and Balkan models.

Links

GA20-19542S, research and development project

Name: Po stopách počátku neolitu studiem keramiky (Acronym: NeoPot)

Investor: Czech Science Foundation

Citovat

TÓTH, Peter, Penny BICKLE, Dalia POKUTTA, Karel SLAVÍČEK, Juraj PAVÚK, Marián VIZDAL, Ľubomíra KAMINSKÁ and Sven ISAKSSON. Tracing the Neolithic transition through the lipid analysis of the first pottery from Slovakia. In Otázky neolitu a eneolitu našich zemí 2023, Přerov, 25. – 27. září 2023. 2023.

@proceedings{2354962,
   author = {Tóth, Peter and Bickle, Penny and Pokutta, Dalia and Slavíček, Karel and Pavúk, Juraj and Vizdal, Marián and Kaminská, Ľubomíra and Isaksson, Sven},
   booktitle = {Otázky neolitu a eneolitu našich zemí 2023, Přerov, 25. – 27. září 2023},
   keywords = {Neolithic; lipid analysis; pottery; Slovakia},
   language = {eng},
   title = {Tracing the Neolithic transition through the lipid analysis of the first pottery from Slovakia},
   url = {https://uni.uhk.cz/archeologie/?p=29500},
   year = {2023}
}

TY  - CONF
ID  - 2354962
AU  - Tóth, Peter - Bickle, Penny - Pokutta, Dalia - Slavíček, Karel - Pavúk, Juraj - Vizdal, Marián - Kaminská, Ľubomíra - Isaksson, Sven
PY  - 2023
TI  - Tracing the Neolithic transition through the lipid analysis of the first pottery from Slovakia
KW  - Neolithic
KW  - lipid analysis
KW  - pottery
KW  - Slovakia
UR  - https://uni.uhk.cz/archeologie/?p=29500
N2  - Organic residue analysis of lipids recovered from pottery vessels in Slovakia indicates that they were used to contain or process various combinations of animal and plant products. The results demonstrate that lipid preservation in pottery vessels was influenced by vessel function, including food preparation, serving, and storage. Regarding food composition, we found no clear attribution to specific food commodity groups, which could result from mixing food or vessel reuse. A significant difference exists between Mesolithic and Neolithic foodways, with high freshwater and plant resource consumption in the Mesolithic and domestic animal products consumption in the Neolithic. However, we observed continuous processing of freshwater resources in the early LBK, deviating from the Mediterranean and Balkan models.
ER  -

TÓTH, Peter, Penny BICKLE, Dalia POKUTTA, Karel SLAVÍČEK, Juraj PAVÚK, Marián VIZDAL, Ľubomíra KAMINSKÁ and Sven ISAKSSON. Tracing the Neolithic transition through the lipid analysis of the first pottery from Slovakia. In \textit{Otázky neolitu a eneolitu našich zemí 2023, Přerov, 25. – 27. září 2023}. 2023.

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