Detailed Information on Publication Record
2023
Structural characterization of the jacalin-related lectin from the mushroom Calocera viscosa
MIKYSKOVÁ, Michaela, Filip MELICHER and Michaela WIMMEROVÁBasic information
Original name
Structural characterization of the jacalin-related lectin from the mushroom Calocera viscosa
Name in Czech
Strukturní charakterizace jacalinu-podobného lektinu z houby krásnorůžek lepkavý
Authors
MIKYSKOVÁ, Michaela (203 Czech Republic, belonging to the institution), Filip MELICHER (703 Slovakia, belonging to the institution) and Michaela WIMMEROVÁ (203 Czech Republic, guarantor)
Edition
XXVIIth Biochemistry congress, 2023
Other information
Language
English
Type of outcome
Prezentace na konferencích
Field of Study
10608 Biochemistry and molecular biology
Country of publisher
Slovakia
Confidentiality degree
není předmětem státního či obchodního tajemství
RIV identification code
RIV/00216224:14310/23:00133257
Organization unit
Faculty of Science
ISBN
978-80-8240-047-5
Keywords (in Czech)
lektiny; Calocera viscosa; krásnorůžek lepkavý; jacalinové lektiny; houby
Keywords in English
lectins; Calocera viscosa; yellow stagshorn; jacalin-related lectins; fungi
Změněno: 26/1/2024 16:25, Mgr. Michaela Mikysková
Abstract
V originále
The research is focused on the properties and the structural analysis of the new lectin - saccharide binding protein - from the mushroom Calocera viscosa (CalVL). Mushroom lectins have been variously explored and studied for their potential in biomedicine. Based on lectin-glycan interactions, they exhibit mitogenic, antiproliferative and antimicrobial effects. Various methods were employed to characterize different properties of this lectin. Initial predictions suggested that the CalVL belongs to the family of jacalin-related lectins (JRLs) with a beta-prism fold. JRLs are known for their specificity to D-galactose and D-mannose. The CalVL was produced in E. coli expression system, and purified by affinity chromatography on mannose-agarose resin. Later it was shown by hemagglutination assay that the CalVL can agglutinate erythrocytes due to the interaction with their surface saccharides. Thermostability was determined by Differential Scanning Fluorimetry, homogeneity and the oligomeric state of the protein by Dynamic Light Scattering and Analytical Ultracentrifugation. Crystallization in various screens was performed using the vapour diffusion method, specifically the sitting drop technique. Data collection from obtained crystals was performed on synchrotron PETRAIII. The structure of the CalVL with D-mannose was solved by molecular replacement, where the CalVL without ligand was used as a model. This confirms the prediction of the CalVL being a member of the JRLs family.
Links
LM2023042, research and development project |
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