NECAS, David, Miroslav VALTR a Petr KLAPETEK. How levelling and scan line corrections ruin roughness measurement and how to prevent it. Nature Scientific Reports. BERLIN: NATURE PORTFOLIO, 2020, roč. 10, č. 1, 15 s. ISSN 2045-2322. Dostupné z: https://dx.doi.org/10.1038/s41598-020-72171-8.
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Základní údaje
Originální název How levelling and scan line corrections ruin roughness measurement and how to prevent it
Autoři NECAS, David, Miroslav VALTR a Petr KLAPETEK.
Vydání Nature Scientific Reports, BERLIN, NATURE PORTFOLIO, 2020, 2045-2322.
Další údaje
Typ výsledku Článek v odborném periodiku
Utajení není předmětem státního či obchodního tajemství
Impakt faktor Impact factor: 4.379
Doi http://dx.doi.org/10.1038/s41598-020-72171-8
UT WoS 000573758500038
Příznaky Mezinárodní význam, Recenzováno
Změnil Změnil: Mgr. Miroslav Valtr, Ph.D., učo 13715. Změněno: 22. 3. 2024 09:50.
Anotace
Surface roughness plays an important role in various fields of nanoscience and nanotechnology. However, the present practices in roughness measurements, typically based on some Atomic Force Microscopy measurements for nanometric roughness or optical or mechanical profilometry for larger scale roughness significantly bias the results. Such biased values are present in nearly all the papers dealing with surface parameters, in the areas of nanotechnology, thin films or material science. Surface roughness, most typically root mean square value of irregularities Sq is often used parameter that is used to control the technologies or to link the surface properties with other material functionality. The error in estimated values depends on the ratio between scan size and roughness correlation length and on the way how the data are processed and can easily be larger than 10% without us noting anything suspicious. Here we present a survey of how large is the problem, detailed analysis of its nature and suggest methods to predict the error in roughness measurements and possibly to correct them. We also present a guidance for choosing suitable scan area during the measurement.
VytisknoutZobrazeno: 9. 10. 2024 02:15