ŠNAJDROVÁ, Lenka and Zdeněk GLATZ. Separation of bacterial cells by CZE. In XVIII. biochemický zjazd. Zborník. Stará Lesná: Slovenská spoločnosť pre biochémiu a molekulárnu biológiu pri SAV, 2002, p. 369.
Other formats:   BibTeX LaTeX RIS
Basic information
Original name Separation of bacterial cells by CZE
Authors ŠNAJDROVÁ, Lenka (203 Czech Republic) and Zdeněk GLATZ (203 Czech Republic, guarantor).
Edition Stará Lesná, XVIII. biochemický zjazd. Zborník. p. 369-369, 2002.
Publisher Slovenská spoločnosť pre biochémiu a molekulárnu biológiu pri SAV
Other information
Original language English
Type of outcome Proceedings paper
Field of Study 10600 1.6 Biological sciences
Country of publisher Slovakia
Confidentiality degree is not subject to a state or trade secret
RIV identification code RIV/00216224:14310/02:00006540
Organization unit Faculty of Science
Keywords in English Paracoccus denitrificans; membrane proteins; proteome; 2-D electrophoresis
Tags 2-D electrophoresis, membrane proteins, Paracoccus denitrificans, proteome
Changed by Changed by: prof. RNDr. Zdeněk Glatz, CSc., učo 1865. Changed: 19/5/2009 18:44.
Abstract
Capillary zone electrophoresis (CZE) is a rapidly growing separation technique. One of the greatest advantages is its diverse application range. In addition, CZE offers a simple method development, minimal sample volume requirements, and lack of organic waste. High efficiency and rate of CZE predetermine this method for the analysis of complex mixtures of biological origin, including living bacterial cells. The electrophoretic separation of bacteria is based on the fact that the surface of bacterial cells is covered with charged polymers (sialic acids, polysaccharides, lipopolysaccharides and proteins) that carry a considerable number of ionizable groups (carboxyl, phosphate, sulphate and amino groups). Both positively and negatively charged groups are present on the bacterial surface, which is therefore amphoteric. The net charge is negative at high values of pH and positive at low values of pH. The polymer composition on the bacterial surface depends mainly on the genetic predisposition of the microorganism, but also on the growth conditions. In a liquid medium, the ionizable polymers on the bacterial surface react with the counterions of the surrounding medium, and a electric double layer is formed, which determines the net electrokinetic potential of the cell. The electrokinetic potential may be influenced by many factors, such as type of bacterium and its age, as well as the growth conditions (pH, ionic strength and chemical composition of the surrounding medium). If during the electrophoretic process the composition of the medium is invariable, it may be assumed that on the basis of different electrokinetic potential, those bacteria will be separated that have been cultived in different conditions. Using different experimental conditions, the electrophoretic separations of bacteria Acidithiobacillus ferroxidans, Paracoccus denitrificans, Micrococcus luteus, Lactobacillus acidophilus, Lactobacillus rhamnosus and Bifidobacterium infantis have been performed. Apart from those types of buffers which are used commonly in CZE (eg. phosphate, borate), a special buffer containing 0,025% of polyethylenoxide (PEO) has been used. This polymer brings about the dynamic deactivation of the capillary, which is an essential requirement for a succesful separation of bacterial cells. The reproducibilities of the retention time and of the peak area are very good: the relative standard deviation does not exceed 5%. A new method for the assay of enzyme activity of lysozyme was being developed. This method is a modification of the classic assay, where the decrease of turbidity in the suspension of cells M. luteus after adding the lysozyme is measured. In the CZE format, the reaction takes place in a reaction vessel, but the decrease of signal is monitored in the capillary. Unfortunately, the procedure optimized for the separation of bacterial cells is not convenient for the assay of enzyme activity. Therefore, the operation procedure will need to be somewhat modified, first of all with regard to the non-enzymatic decrease of turbidity of the bacterial cell suspension.
Links
GA525/00/0785, research and development projectName: Acidifikační procesy v sulfidových odpadech
Investor: Czech Science Foundation, Acidification processes in sulfide wastes
PrintDisplayed: 5/10/2024 22:29