ZAHRADNÍČKOVÁ, Helena and Ivan HOLOUBEK. Determination of D- and L-amino acids produced by cyanobacteria using gas chromatography on Chirasil-Val after derivatization with pentafluoropropyl chloroformate. Analytical and Bioanalytical Chemistry. Heidelberg: Springer-Verlag GmbH, 2007, vol. 388, No 288, p. 1815–1822. ISSN 1618-2642.
Other formats:   BibTeX LaTeX RIS
Basic information
Original name Determination of D- and L-amino acids produced by cyanobacteria using gas chromatography on Chirasil-Val after derivatization with pentafluoropropyl chloroformate
Name in Czech Determination of D- and L-amino acids produced by cyanobacteria using gas chromatography on Chirasil-Val after derivatization with pentafluoropropyl chloroformate
Authors ZAHRADNÍČKOVÁ, Helena (203 Czech Republic, guarantor, belonging to the institution) and Ivan HOLOUBEK (203 Czech Republic, belonging to the institution).
Edition Analytical and Bioanalytical Chemistry, Heidelberg, Springer-Verlag GmbH, 2007, 1618-2642.
Other information
Original language English
Type of outcome Article in a journal
Field of Study 10406 Analytical chemistry
Country of publisher Germany
Confidentiality degree is not subject to a state or trade secret
Impact factor Impact factor: 2.867
RIV identification code RIV/00216224:14310/07:00041790
Organization unit Faculty of Science
UT WoS 000248373300031
Keywords in English Amino acids; cyanobacteria; gas chromatography
Tags amino acids, cyanobacteria, gas chromatography
Tags International impact, Reviewed
Changed by Changed by: prof. RNDr. Luděk Bláha, Ph.D., učo 15473. Changed: 27/4/2011 15:16.
Abstract
A rapid and simple method was developed for the determination of free amino acids (AAs) released from cyanobacteria. The procedure involves trapping of AAs from the centrifuged cyanobacterial culture fluid on a cation-exchange resin, their release together with the resin by a direct treating with the reaction medium, followed by immediate derivatization with a respective chloroformate.
Abstract (in Czech)
Vyvinuta byla rychlá a jednoduchá metoda determinace volných aminokyslin uvolnovaných ze sinic. Metoda zahrnuje zachyceni AA z centrifugované kultury na kation-výměnném resinu a uvolnění do reakčního media a derivatizaci.
Links
MSM0021622412, plan (intention)Name: Interakce mezi chemickými látkami, prostředím a biologickými systémy a jejich důsledky na globální, regionální a lokální úrovni (INCHEMBIOL) (Acronym: INCHEMBIOL)
Investor: Ministry of Education, Youth and Sports of the CR, Interactions among the chemicals, environment and biological systems and their consequences on the global, regional and local scales (INCHEMBIOL)
PrintDisplayed: 12/10/2024 17:32