Detailed Information on Publication Record
2008
Kinetics of biomarkers, bioaccumulation and elimination of peptide toxins microcystions in different freshwater fish species
ADAMOVSKÝ, Ondřej, Jana HLÁVKOVÁ, Radovan KOPP, Klára HILSCHEROVÁ, Pavel BABICA et. al.Basic information
Original name
Kinetics of biomarkers, bioaccumulation and elimination of peptide toxins microcystions in different freshwater fish species
Name (in English)
Kinetics of biomarkers, bioaccumulation and elimination of peptide toxins microcystions in different freshwater fish species
Authors
ADAMOVSKÝ, Ondřej (203 Czech Republic, guarantor, belonging to the institution), Jana HLÁVKOVÁ (203 Czech Republic, belonging to the institution), Radovan KOPP (203 Czech Republic), Klára HILSCHEROVÁ (203 Czech Republic, belonging to the institution), Pavel BABICA (203 Czech Republic), Miroslava PALÍKOVÁ (203 Czech Republic), Veronika PAŠKOVÁ (203 Czech Republic, belonging to the institution), Stanislav NAVRÁTIL (203 Czech Republic) and Luděk BLÁHA (203 Czech Republic, belonging to the institution)
Edition
2008
Other information
Language
Czech
Type of outcome
Konferenční abstrakt
Field of Study
10511 Environmental sciences
Country of publisher
Czech Republic
Confidentiality degree
není předmětem státního či obchodního tajemství
RIV identification code
RIV/00216224:14310/08:00050975
Organization unit
Faculty of Science
Keywords in English
Microcystins; Bioaccumulation; Toxicokinetics; Biomarkers
Změněno: 30/3/2012 10:09, prof. RNDr. Luděk Bláha, Ph.D.
V originále
Microcystins are highly toxic peptide toxins produced in toxic cyanobacterial water blooms developing in freshwaters due to anthropogenic contamination by nutrients. In a series of studies, different freshwater fish species (common carp, silver carp, tilapia) were exposed to Microcystis spp. dominated natural cyanobacterial water bloom for up to two months, and microcystin kinetics and elimination as well as modulation of biochemical markers were studied. Toxins accumulated up to 1.4 to 29 ng/g fresh weight and 3.3 to 19 ng/g in the muscle of silver carp and common carp, respectively (determined by anti-microcystin ELISA).
In English
Microcystins are highly toxic peptide toxins produced in toxic cyanobacterial water blooms developing in freshwaters due to anthropogenic contamination by nutrients. In a series of studies, different freshwater fish species (common carp, silver carp, tilapia) were exposed to Microcystis spp. dominated natural cyanobacterial water bloom for up to two months, and microcystin kinetics and elimination as well as modulation of biochemical markers were studied. Toxins accumulated up to 1.4 to 29 ng/g fresh weight and 3.3 to 19 ng/g in the muscle of silver carp and common carp, respectively (determined by anti-microcystin ELISA).
Links
MSM0021622412, plan (intention) |
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QH71015, research and development project |
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