Detailed Information on Publication Record
2008
Prevalence and sociodemographic determinants of uninvestigated dyspepsia in the Czech Republic
REJCHRT, Stanislav, Ilona KOUPIL, Marcela KOPÁČOVÁ, Viktor VOŘÍŠEK, Bohumil SEIFERT et. al.Basic information
Original name
Prevalence and sociodemographic determinants of uninvestigated dyspepsia in the Czech Republic
Name in Czech
Prevalence a sociodemografické determinanty neošetřované dyspepsie v České republice
Authors
REJCHRT, Stanislav (203 Czech Republic), Ilona KOUPIL (203 Czech Republic), Marcela KOPÁČOVÁ (203 Czech Republic), Viktor VOŘÍŠEK (203 Czech Republic), Bohumil SEIFERT (203 Czech Republic), Oldřich POZLER (203 Czech Republic), Pavel ŽIVNÝ (203 Czech Republic), Tomáš DOUDA (203 Czech Republic), Vladimír PALIČKA (203 Czech Republic), Jan HOLČÍK (203 Czech Republic, guarantor) and Jan BUREŠ (203 Czech Republic)
Edition
European journal of gastroenterology and hepatology, London UK, Lippincott, Williams and Wilkins, 2008, 0954-691X
Other information
Language
English
Type of outcome
Článek v odborném periodiku
Field of Study
Public health system, social medicine
Country of publisher
Czech Republic
Confidentiality degree
není předmětem státního či obchodního tajemství
Impact factor
Impact factor: 2.080
RIV identification code
RIV/00216224:14110/08:00026512
Organization unit
Faculty of Medicine
UT WoS
000259344200013
Keywords in English
Czech Republic; prevalence; sociodemographic determinants; uninvestigated dyspepsia
Tags
Reviewed
Změněno: 23/6/2009 10:15, Jana Sovová
V originále
Objective: There are no data on the epidemiology of dyspepsia in Central Europe. The aim of this study was to evaluate the prevalence of uninvestigated dyspepsia in a representative sample of the Czech population. Methods: A total of 2509 persons, aged 5-100 years, randomly selected from 30 012 individuals in the general population, entered this multicentre, prospective, questionnaire-based epidemiological study. Results: We found a 17% prevalence of long-lasting (>12 months) dyspeptic symptoms in the general population. Two subgroups were distinguished: (i) persons with dyspepsia as the only one long-lasting symptom and themselves feeling otherwise healthy (9%), mostly among younger patients (subgroup A); and (ii) patients with dyspepsia as part of the complex of previously recognized diseases (8%), mostly in older patients (subgroup B). The prevalence of dyspepsia was significantly higher among women. The excess cases of dyspepsia among the highly educated seemed to be cases of dyspepsia of subgroup A, and the higher prevalence of dyspepsia among the lower social classes was largely dyspepsia of subgroup B. Being a widow/widower had a significant effect on the risk of self-reported dyspepsia among 25-64-year-olds. No association between Helicobacter pylori infection and dyspepsia was found. Conclusion: The prevalence of uninvestigated dyspepsia in the Czech Republic is comparable with data from other European countries. Clearly distinct subgroups of dyspeptic patients exist that should be further studied.
In Czech
Cílem sdělení bylo zjistit prevalenci dosud nediagnostikované dyspepsie. Vyšetřovaný soubor činil 2 509 osob. Zjištěná celková prevalence dyspepsie byla 17%, vyšší u žen než u mužů. U 9% se jednalo o relativně izolovaný symptom (vzdělanější a mladší osoby), u 8% osob šlo o součást celkových zdravotních potíží (starší osoby v horší sociální situaci). Nebyla prokázána souvislost mezi Heliobacter pylori a dyspepsií.
Links
MSM0021622421, plan (intention) |
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