| ŠPANOVÁ, Alena, Martina TYCOVÁ and Štěpánka TRACHTOVÁ. Identification of bacterial strains of Streptococcus thermophilus species using PCR. In 4th Meeting on Chemistry and Life, Chemické listy,102 (2008) No15. Brno: VUT Brno, Chemická fakulta, 2008, p. 793-794. ISSN 0009-2770. |
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@inproceedings{815671,
author = {Španová, Alena and Tycová, Martina and Trachtová, Štěpánka},
address = {Brno},
booktitle = {4th Meeting on Chemistry and Life, Chemické listy,102 (2008) No15},
keywords = {Streptococcus thermophilus; P(HEMA-co-EDMA); yughurt; PCR},
language = {eng},
location = {Brno},
pages = {793-794},
publisher = {VUT Brno, Chemická fakulta},
title = {Identification of bacterial strains of Streptococcus thermophilus species using PCR},
year = {2008}
}
TY - JOUR
ID - 815671
AU - Španová, Alena - Tycová, Martina - Trachtová, Štěpánka
PY - 2008
TI - Identification of bacterial strains of Streptococcus thermophilus species using PCR
PB - VUT Brno, Chemická fakulta
CY - Brno
KW - Streptococcus thermophilus
KW - P(HEMA-co-EDMA)
KW - yughurt
KW - PCR
N2 - Streptococcus thermophilus is one of the most widely used lactic acid bacteria in the dairy industry as a starter culture component in the manufacture of fermented dairy products, such as yoghurts. Carboxyl-functionalised magnetic microspheres (P(HEMA-co-EDMA) were used for the isolation of PCR-ready DNA from yoghurt and milk drink samples containing PCR inhibitors. The quality of extracted DNA was checked by PCR using primers specific to Streptococcus thermophilus.
ER -
ŠPANOVÁ, Alena, Martina TYCOVÁ and Štěpánka TRACHTOVÁ. Identification of bacterial strains of Streptococcus thermophilus species using PCR. In \textit{4th Meeting on Chemistry and Life, Chemické listy,102 (2008) No15}. Brno: VUT Brno, Chemická fakulta, 2008, p.~793-794. ISSN~0009-2770.
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