TOTUŠEK, Jiří, Danuše LEFNEROVÁ, Marie KYSELÁKOVÁ, Josef BALÍK, Jaromír VEVERKA, Jan TŘÍSKA and Naděžda VRCHOTOVÁ. Antimutagenic activity of raw materials and by-products from production of grape wines. Czech J.Food Sci. Prague: Istitute of Agriculture and Food Inform, 2008, vol. 26, Special Is, p. S 55 - S59, 5 pp. ISSN 1212-1800. |
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@article{819704, author = {Totušek, Jiří and Lefnerová, Danuše and Kyseláková, Marie and Balík, Josef and Veverka, Jaromír and Tříska, Jan and Vrchotová, Naděžda}, article_location = {Prague}, article_number = {Special Is}, keywords = {wine; grape berries; polyphenolic compounds; antimutagenicity}, language = {eng}, issn = {1212-1800}, journal = {Czech J.Food Sci}, title = {Antimutagenic activity of raw materials and by-products from production of grape wines}, volume = {26}, year = {2008} }
TY - JOUR ID - 819704 AU - Totušek, Jiří - Lefnerová, Danuše - Kyseláková, Marie - Balík, Josef - Veverka, Jaromír - Tříska, Jan - Vrchotová, Naděžda PY - 2008 TI - Antimutagenic activity of raw materials and by-products from production of grape wines JF - Czech J.Food Sci VL - 26 IS - Special Is SP - S 55 - S59 EP - S 55 - S59 PB - Istitute of Agriculture and Food Inform SN - 12121800 KW - wine KW - grape berries KW - polyphenolic compounds KW - antimutagenicity N2 - The inhibition of mutagenicity was asessed by Ames test using two mutagens (IQ, MNU) and methanolic extracts of healthy fresh berries of three blue grapevine varieties and three white varieties and berries infected by Botrytis cinerea fungus. ER -
TOTUŠEK, Jiří, Danuše LEFNEROVÁ, Marie KYSELÁKOVÁ, Josef BALÍK, Jaromír VEVERKA, Jan TŘÍSKA and Naděžda VRCHOTOVÁ. Antimutagenic activity of raw materials and by-products from production of grape wines. \textit{Czech J.Food Sci}. Prague: Istitute of Agriculture and Food Inform, 2008, vol.~26, Special Is, p.~S 55 - S59, 5 pp. ISSN~1212-1800.
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