| BENDER, David A. A dictionary of food and nutrition. 3rd ed. Oxford: Oxford University Press, 2009, 596 p. ISBN 9780199234875. |
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| Basic information | |
|---|---|
| Original name | A dictionary of food and nutrition |
| Authors | BENDER, David A. |
| Edition | 3rd ed. Oxford, 596 p. 2009. |
| Publisher | Oxford University Press |
| Other information | |
|---|---|
| WWW | URL |
| ISBN | 9780199234875 |
| Changed by | The record has been imported from the library system. Changed: 8/8/2022 14:03. |
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