| GILBOA-GARBER, Nechama, Keren D. ZINGER-YOSOVICH, Dvora SUDAKEVITZ, Batya LERRER, Anne IMBERTY, Michaela WIMMEROVÁ, Albert M. WU and Nachman GARBER. The Five Bacterial Lectins: PA-IL, PA-IIL, RSL, RS-IIL and CV-IIL Interactions with Diverse Animal Cells and Glycoproteins. In The Molecular Immunology of Complex Carbohydrates-3. New York: Springer Science+Business Media, LLC, 2011, p. 155-212, 57 pp. Advances in Experimental Medicine and Biology, 705. ISBN 978-1-4419-7876-9. |
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@inbook{947555,
author = {GilboaandGarber, Nechama and ZingerandYosovich, Keren D. and Sudakevitz, Dvora and Lerrer, Batya and Imberty, Anne and Wimmerová, Michaela and Wu, Albert M. and Garber, Nachman},
address = {New York},
booktitle = {The Molecular Immunology of Complex Carbohydrates-3},
keywords = {carbohydrate-binding proteins; pathogens;host-cell interaction},
language = {eng},
location = {New York},
isbn = {978-1-4419-7876-9},
pages = {155-212},
publisher = {Springer Science+Business Media, LLC},
title = {The Five Bacterial Lectins: PA-IL, PA-IIL, RSL, RS-IIL and CV-IIL Interactions with Diverse Animal Cells and Glycoproteins.},
year = {2011}
}
TY - CHAP
ID - 947555
AU - Gilboa-Garber, Nechama - Zinger-Yosovich, Keren D. - Sudakevitz, Dvora - Lerrer, Batya - Imberty, Anne - Wimmerová, Michaela - Wu, Albert M. - Garber, Nachman
PY - 2011
TI - The Five Bacterial Lectins: PA-IL, PA-IIL, RSL, RS-IIL and CV-IIL Interactions with Diverse Animal Cells and Glycoproteins.
VL - Advances in Experimental Medicine and Biology, 705
PB - Springer Science+Business Media, LLC
CY - New York
SN - 9781441978769
KW - carbohydrate-binding proteins
KW - pathogens;host-cell interaction
N2 - The paper summarizes the properties of five lectins from bacterial pathogens, namely PA-IIL and PA-IL from Pseudomonas aeruginosa, RS-IIL and RSL from Ralstonia solanacearum, and CV-IIL from Chromobacterium violaceaum.
ER -
GILBOA-GARBER, Nechama, Keren D. ZINGER-YOSOVICH, Dvora SUDAKEVITZ, Batya LERRER, Anne IMBERTY, Michaela WIMMEROVÁ, Albert M. WU and Nachman GARBER. The Five Bacterial Lectins: PA-IL, PA-IIL, RSL, RS-IIL and CV-IIL Interactions with Diverse Animal Cells and Glycoproteins. In \textit{The Molecular Immunology of Complex Carbohydrates-3}. New York: Springer Science+Business Media, LLC, 2011, p.~155-212, 57 pp. Advances in Experimental Medicine and Biology, 705. ISBN~978-1-4419-7876-9.
|
