Publication Records

HÉGROVÁ, Blanka, Lenka JEDLIČKOVÁ, Pavla HAVLOVÁ and Josef HAVEL. Determination of deoxynivalenol levels in barley, malt and intermediate products of malting process by high performance liquid chromatography and MALDI-TOF mass spectrometry. In VITAMINS 2008 Nutrition and Diagnostics. 1st ed. Ediční středisko Univerzity Pardubice: Univerzita Tomáše Bati ve Zlíně, 2008, p. 86-87. ISBN 978-80-7318-708-8.

JEDLIČKOVÁ, L., D. GADAS, P. HAVLOVÁ and J. HAVEL. Determination of Ergosterol Levels in Barley and Malt Varieties in the Czech Republic via HPLC. Journal of Agricultural and Food Chemistry. 2008, vol. 56, No 11, p. 4092-4095. ISSN 0021-8561.

HÉGROVÁ, Blanka, Simona MACUCHOVÁ, Jan PREISLER and Josef HAVEL. Identification of antifungal proteins in the barley and malt caryopsis by mass spectrometry. In Vitamins 2008 Nutrition and Diagnostics. 1st ed. Zlín: Univerzita Tomáše Bati, Zlín, 2008, p. 86-87. ISBN 978-80-7318-708-8.

ELOSTA, Shaban Gaballa, Dagmar GAJDOŠOVÁ, Blanka HÉGROVÁ and Josef HAVEL. MALDI TOF mass spectrometry of selected mycotoxins in barley. Journal of Applied Biomedicine. 2007, vol. 5, January, p. 39-47. ISSN 1214-0287.

BLECHOVA, Petra, Pavla HAVLOVA, Dagmar GAJDOŠOVÁ and Josef HAVEL. New possibilities of matrix-assisted laser desorption ionization time of flight mass spectrometry to analyze barley and malt. Highly sensitive detection of mycotoxins. Environmental Toxicology. 2006, vol. 21, No 4, p. 403-408. ISSN 1520-4081.