Výpis publikací

2006

1. Modification of Trypsin for Improvement of Its Stability in Protein Digestion Process

   HAVLIŠ, Jan, Marek ŠEBELA, Tatiana ŠTOSOVÁ, Petr TARKOWSKI, Natalie WIELSCH, Henrik THOMAS a Andrej SHEVCHENKO. Modification of Trypsin for Improvement of Its Stability in Protein Digestion Process. In Abstract Book 17th IMSC Prague. 2006.

   Podrobněji: https://is.muni.cz/publication/695994/cs