Výpis publikací

2008

1. Determination of deoxynivalenol levels in barley, malt and intermediate products of malting process by high performance liquid chromatography and MALDI-TOF mass spectrometry

   HÉGROVÁ, Blanka, Lenka JEDLIČKOVÁ, Pavla HAVLOVÁ a Josef HAVEL. Determination of deoxynivalenol levels in barley, malt and intermediate products of malting process by high performance liquid chromatography and MALDI-TOF mass spectrometry. In VITAMINS 2008 Nutrition and Diagnostics. 1. vyd. Ediční středisko Univerzity Pardubice: Univerzita Tomáše Bati ve Zlíně, 2008, s. 86-87. ISBN 978-80-7318-708-8.

   Podrobněji: https://is.muni.cz/publication/777395/cs
2. Determination of Ergosterol Levels in Barley and Malt Varieties in the Czech Republic via HPLC

   JEDLIČKOVÁ, L., D. GADAS, P. HAVLOVÁ a J. HAVEL. Determination of Ergosterol Levels in Barley and Malt Varieties in the Czech Republic via HPLC. Journal of Agricultural and Food Chemistry. 2008, roč. 56, č. 11, s. 4092-4095. ISSN 0021-8561.

   Podrobněji: https://is.muni.cz/publication/769355/cs