Masaryk University

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    2006

    1. HOUŠKA, Milan, Jan STROHALM, Kateřina KOCUROVÁ, Jiří TOTUŠEK, Danuše LEFNEROVÁ, Jan TŘÍSKA, Naděžda VRCHOTOVÁ, Vlasta FIEDLEROVÁ, Maria HOLASOVÁ, Dana GABROVSKÁ and Ivana PAULÍČKOVÁ. High pressure and foods - fruit/vegetable juices. Journal of Food Engineering. 2006, vol. 77, No 77, p. 386-398.
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