bk305 Nutrition assessment

Faculty of Sports Studies
Autumn 2010
Extent and Intensity
8/8. 4 credit(s). Type of Completion: z (credit).
Teacher(s)
Ing. Iva Hrnčiříková, Ph.D. (lecturer)
Mgr. Ondřej Smolka, Ph.D. (seminar tutor)
Guaranteed by
Ing. Iva Hrnčiříková, Ph.D.
Department of Health Promotion – Faculty of Sports Studies
Timetable of Seminar Groups
bk305/prednaska: Fri 17. 9. 16:40–18:40 E34/130 - laboratoř zátěžové fyziologie, Fri 22. 10. 16:45–18:45 E34/225 - seminární místnost, Fri 12. 11. 16:10–17:30 E34/225 - seminární místnost, I. Hrnčiříková
bk305/rvs_cv: Fri 15. 10. 16:00–18:00 B11/236, Fri 29. 10. 17:30–19:30 E34/225 - seminární místnost, Fri 3. 12. 14:00–15:20 B11/236, I. Hrnčiříková, O. Smolka
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
Course objectives
Students will be inform about basic of healthy nutrition.
Assessment methods (in Czech)
ústní zkouška
Language of instruction
Czech
Further comments (probably available only in Czech)
Study Materials
The course is also listed under the following terms Spring 2007, Autumn 2007, Autumn 2008, Autumn 2009.
  • Enrolment Statistics (recent)
  • Permalink: https://is.muni.cz/course/fsps/autumn2010/bk305