SEDLÁČKOVÁ, Lenka, Jiří JARKOVSKÝ, Jiří KALINA, Gorzyslaw POLESZCZUK and Zdeňka SVOBODOVÁ. A Negative Correlation between Mercury Content in Muscle and Body Weight in Carp from Uncontaminated Ponds. Czech Journal of Food Sciences. Praha: Czech Academy of Agricultural Sciences, 2015, vol. 33, No 3, p. 204-209. ISSN 1212-1800. Available from: https://dx.doi.org/10.17221/351/2014-CJFS.
Other formats:   BibTeX LaTeX RIS
Basic information
Original name A Negative Correlation between Mercury Content in Muscle and Body Weight in Carp from Uncontaminated Ponds
Authors SEDLÁČKOVÁ, Lenka (203 Czech Republic), Jiří JARKOVSKÝ (203 Czech Republic, guarantor, belonging to the institution), Jiří KALINA (203 Czech Republic, belonging to the institution), Gorzyslaw POLESZCZUK (616 Poland) and Zdeňka SVOBODOVÁ (203 Czech Republic).
Edition Czech Journal of Food Sciences, Praha, Czech Academy of Agricultural Sciences, 2015, 1212-1800.
Other information
Original language English
Type of outcome Article in a journal
Field of Study 40103 Fishery
Country of publisher Czech Republic
Confidentiality degree is not subject to a state or trade secret
Impact factor Impact factor: 0.728
RIV identification code RIV/00216224:14110/15:00083583
Organization unit Faculty of Medicine
Doi http://dx.doi.org/10.17221/351/2014-CJFS
UT WoS 000354767300002
Keywords in English Cyprinus carpio; total mercury; sediment
Tags EL OK
Tags International impact, Reviewed
Changed by Changed by: Ing. Mgr. Věra Pospíšilíková, učo 9005. Changed: 19/10/2015 15:38.
Abstract
The relationship between body weight and total mercury content in the muscle of common carp (Cyprinus carpio) from 13 uncontaminated ponds in South and West Bohemia was investigated. In total, 215 three-years-old marketable carps and 26 samples of bottom sediment were analysed. Total mercury contents (THg) in muscle and sediments were determined using an single-purpose atomic absorption spectrophotometer. The correlation between body weight and mercury content in muscle was found to be negative and statistically significant (Pearson correlation: r(P) = -0.269, P < 0.001). THg content in muscle significantly decreased as the body weight of carp from uncontaminated ponds increased. This is likely due to the intensive weight gain of marketable carp.
PrintDisplayed: 26/5/2024 17:31