ZVĚŘINA, Ondřej. Vykutálená kapusta (Brussel sprouts). Praha: Výživaservis, 2016, 1 pp. ISSN 1211-846X. |
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Basic information | |
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Original name | Vykutálená kapusta |
Name (in English) | Brussel sprouts |
Authors | ZVĚŘINA, Ondřej (203 Czech Republic, guarantor, belonging to the institution). |
Edition | Praha, 1 pp. 2016. |
Publisher | Výživaservis |
Other information | |
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Original language | Czech |
Type of outcome | Survey and educational texts |
Field of Study | 21101 Food and beverages |
Country of publisher | Czech Republic |
Confidentiality degree | is not subject to a state or trade secret |
RIV identification code | RIV/00216224:14110/16:00091650 |
Organization unit | Faculty of Medicine |
ISSN | 1211-846X |
Keywords in English | Brussel sprouts |
Tags | EL OK |
Tags | Reviewed |
Changed by | Changed by: Ing. Mgr. Věra Pospíšilíková, učo 9005. Changed: 14/12/2016 17:28. |
Abstract |
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Článek pojednává o zajímavých chuťových látkách obsažených v růžičkové kapustě. |
Abstract (in English) |
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The article discusses the interesting gustatory substances contained in Brussels sprouts. |
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