HORACEK, M., Markéta HOLÁ, B. TOBOLKOVA, K. KOLAR, Tomáš VACULOVIČ, O. MIKES, B. MAROSANOVIC, C. PHILIPP, M. LOJOVIC, M. POLOVKA, E. BELAJOVA a E. JANKURA. Investigation of geographic origin of wine from border regions: Results from investigation of two vintages. Online. In Roca, P. 42ND WORLD CONGRESS OF VINE AND WINE. CEDEX A: E D P SCIENCES, 2019, s. 1-4. ISSN 2117-4458. Dostupné z: https://dx.doi.org/10.1051/bioconf/20191502039.
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Základní údaje
Originální název Investigation of geographic origin of wine from border regions: Results from investigation of two vintages
Autoři HORACEK, M. (garant), Markéta HOLÁ (203 Česká republika, domácí), B. TOBOLKOVA, K. KOLAR, Tomáš VACULOVIČ (203 Česká republika, domácí), O. MIKES, B. MAROSANOVIC, C. PHILIPP, M. LOJOVIC, M. POLOVKA, E. BELAJOVA a E. JANKURA.
Vydání CEDEX A, 42ND WORLD CONGRESS OF VINE AND WINE, od s. 1-4, 4 s. 2019.
Nakladatel E D P SCIENCES
Další údaje
Originální jazyk angličtina
Typ výsledku Stať ve sborníku
Obor 10406 Analytical chemistry
Stát vydavatele Švýcarsko
Utajení není předmětem státního či obchodního tajemství
Forma vydání elektronická verze "online"
WWW URL
Kód RIV RIV/00216224:14310/19:00113559
Organizační jednotka Přírodovědecká fakulta
ISSN 2117-4458
Doi http://dx.doi.org/10.1051/bioconf/20191502039
UT WoS 000509352700075
Klíčová slova anglicky wine; geographic origin
Štítky rivok
Příznaky Mezinárodní význam, Recenzováno
Změnil Změnila: Mgr. Marie Šípková, DiS., učo 437722. Změněno: 6. 4. 2020 16:47.
Anotace
Investigation on discrimination of geographic origin in border areas is carried out by investigating and comparing authentic wine samples from the border areas of Austria, Czech Republic, Slovakia (and from Serbia) by applying different physico-chemical methods (e.g. IRMS, NMR, ICP-MS, ICP-OES, EPR, HPLC, UV-VIS, etc...). The comparison of the data sets from the participating countries and the different applied methods demonstrates, to which extent a differentiation can still be achieved in the border areas of the respective countries, which methods prove most efficient and sensitive and if a combination of methods leads to an increased sensitivity. Furthermore, we also investigate the potential causes for the differentiation, as the environment, different agricultural practices or enology. Analysis of two consecutive vintages shows significant variations between the two years, complicating direct comparison of regions beyond individual vintages. Still, several parameters are identified enabling correct and complete differentiation. However, some of them have been found to represent lab effects, whereas others are interpreted as resulting from different agricultural practices or environmentally driven. Only the latter two ones, if consistent, can be used for discrimination of geographic origin.
VytisknoutZobrazeno: 27. 4. 2024 03:52