DE W. BLACKBURN, C. and P.J. MCCLURE. Foodborne pathogens; hazard, risk analysis and control. 2nd ed. Woodhead publishing, 2009. ISBN 978-80-7305-673-5.
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Basic information
Original name Foodborne pathogens; hazard, risk analysis and control.
Authors DE W. BLACKBURN, C. and P.J. MCCLURE.
Edition 2. vyd. 2009.
Publisher Woodhead publishing
Other information
Type of outcome Book on a specialized topic
Confidentiality degree is not subject to a state or trade secret
ISBN 978-80-7305-673-5
Changed by Changed by: Mgr. et Mgr. Michal Dvořák, učo 451016. Changed: 14/6/2023 10:27.
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