Detailed Information on Publication Record
2007
X-ray Structures and Thermodynamics of the Interaction of PA-IIL from Pseudomonas aeruginosa with Disaccharide Derivatives
MARROTE, Karine, Charles SABIN, Cathy PRÉVILLE, Myriam MOUMÉ-PYMBOCK, Michaela WIMMEROVÁ et. al.Basic information
Original name
X-ray Structures and Thermodynamics of the Interaction of PA-IIL from Pseudomonas aeruginosa with Disaccharide Derivatives
Name in Czech
X-ray struktury a termodynamika interakce lektinu PA-IIL z Pseudomonas aeruginosa s disacharidovými deriváty
Authors
MARROTE, Karine (124 Canada), Charles SABIN (250 France), Cathy PRÉVILLE (124 Canada), Myriam MOUMÉ-PYMBOCK (124 Canada), Michaela WIMMEROVÁ (203 Czech Republic, guarantor), Edward P. MITCHELL (826 United Kingdom of Great Britain and Northern Ireland), Anne IMBERTY (250 France) and René ROY (124 Canada)
Edition
ChemMedChem, Weinheim, WILEY-VCH Verlag GmbH & Co. KGaA, 2007, 1860-7187
Other information
Language
English
Type of outcome
Článek v odborném periodiku
Field of Study
10600 1.6 Biological sciences
Country of publisher
Germany
Confidentiality degree
není předmětem státního či obchodního tajemství
Impact factor
Impact factor: 2.825
RIV identification code
RIV/00216224:14310/07:00022341
Organization unit
Faculty of Science
UT WoS
000249500800011
Keywords in English
Pseudomonas aeruginosa; lectin; inhibitors; structure; thermodynamics
Tags
International impact, Reviewed
Změněno: 1/9/2007 08:33, prof. RNDr. Michaela Wimmerová, Ph.D.
V originále
Pseudomonas aeruginosa is an opportunistic bacterium showing increasing resistance to antibiotics and consequently represents elevated threatening problems in hospital environments, particularly for cystic fibrosis patients. The use of glycomimetics as an anti-adhesive strategy against microorganisms may complement the use of antibiotherapies. PA-IIL lectin (LecB) from P.aeruginosa constitutes an appealing target for antibacterial agents, as it has been proposed to play a key role in binding to airway epithelia and/or to be involved in biofilm formation. The lectin has an unusually high affinity for l-fucose and related oligosaccharides. In the work presented herein, the disaccharide aFuc1-4GlcNAc is used as a scaffold toward the synthesis of a series of glycomimetic derivatives. Microcalorimetry and structural studies indicate that several of the derivatives are potent inhibitors of the lectin, with affinity in the same range as the best known natural ligand, Lewis a, and could represent interesting leads for the development of future antibacterial compounds.
In Czech
X-ray struktury a termodynamika interakce lektinu PA-IIL z Pseudomonas aeruginosa s disacharidovými deriváty
Links
LC06030, research and development project |
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