| ŽERAVÍK, Jiří, Antonín HLAVÁČEK, Karel LACINA a Petr SKLÁDAL. State of the Art in the Field of Electronic and Bioelectronic Tongues - Towards the Analysis of Wines. Electroanalysis. Weinheim, Germany: Wiley-VCH Verlag GmbH, 2009, roč. 21, č. 23, s. 2509-2520, 11 s. ISSN 1040-0397. |
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@article{866820,
author = {Žeravík, Jiří and Hlaváček, Antonín and Lacina, Karel and Skládal, Petr},
article_location = {Weinheim, Germany},
article_number = {23},
keywords = {Amperometry; Bioelectronic tongue; Biosensor array; Biosensors; Electrochemical sensor; Electronic tongue; Potentiometry; Sensor array; Voltammetry},
language = {eng},
issn = {1040-0397},
journal = {Electroanalysis},
title = {State of the Art in the Field of Electronic and Bioelectronic Tongues - Towards the Analysis of Wines},
url = {http://www3.interscience.wiley.com/journal/122684964/abstract?CRETRY=1&SRETRY=0},
volume = {21},
year = {2009}
}
TY - JOUR
ID - 866820
AU - Žeravík, Jiří - Hlaváček, Antonín - Lacina, Karel - Skládal, Petr
PY - 2009
TI - State of the Art in the Field of Electronic and Bioelectronic Tongues - Towards the Analysis of Wines
JF - Electroanalysis
VL - 21
IS - 23
SP - 2509-2520
EP - 2509-2520
PB - Wiley-VCH Verlag GmbH
SN - 10400397
KW - Amperometry
KW - Bioelectronic tongue
KW - Biosensor array
KW - Biosensors
KW - Electrochemical sensor
KW - Electronic tongue
KW - Potentiometry
KW - Sensor array
KW - Voltammetry
UR - http://www3.interscience.wiley.com/journal/122684964/abstract?CRETRY=1&SRETRY=0
N2 - This review compares various types of (bio)electronic tongues. The design and principles of potentiometric and voltammetric electronic tongues are discussed together with applications in food and environmental analysis. Different approaches towards bioelectronic tongue are presented. Several methods for evaluation and interpretation of the measured data are described. Finally, the potential of such devices for analysis of wine is discussed.
ER -
ŽERAVÍK, Jiří, Antonín HLAVÁČEK, Karel LACINA a Petr SKLÁDAL. State of the Art in the Field of Electronic and Bioelectronic Tongues - Towards the Analysis of Wines. \textit{Electroanalysis}. Weinheim, Germany: Wiley-VCH Verlag GmbH, 2009, roč.~21, č.~23, s.~2509-2520, 11 s. ISSN~1040-0397.
|
