Filtrování

    2006

    1. An utilizing of electroanalytical techniques for determination of flavonoids in apples
      HANUŠTIAK, Pavel; Radka MIKELOVÁ; Soňa KŘÍŽKOVÁ; Vojtěch ADAM; P. HODEK; Marie STIBOROVÁ; M. BEKLOVÁ; Ladislav ZEMAN; Libuše TRNKOVÁ; Aleš HORNA a René KIZEK. An utilizing of electroanalytical techniques for determination of flavonoids in apples. In Vitamins 2006, Health Ingredients Metabolism Analysis, The abstract book. Pardubice, Czech Republic: Ediční středisko Univerzity Pardubice, 2006, s. 105-106. ISBN 80-7194-855-1.
      Podrobněji: https://is.muni.cz/publication/703253/cs

    2003

    1. MRI ‚texture‘ analysis of MR images of apples during ripening and storage
      LÉTAL, Jiří a Milan HÁJEK. MRI ‚texture‘ analysis of MR images of apples during ripening and storage. Lebensm. Wiss. u. Technol. 2003, roč. 2003, č. 36, s. 719-727, 8 s. ISSN 0022-1147.
      Podrobněji: https://is.muni.cz/publication/707717/cs

    2001

    1. Model for the calculation of the ethylene concentration with apples under different storage conditions
      LÉTAL, Jiří a Jan GOLIÁŠ. Model for the calculation of the ethylene concentration with apples under different storage conditions. Klosterneuburg: Mitteilungen, 2001, 6 s. 51.
      Podrobněji: https://is.muni.cz/publication/707726/cs
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