bk308 Introduction to Healthy Nutrition

Faculty of Sports Studies
Autumn 2007
Extent and Intensity
16/8. 5 credit(s). Type of Completion: zk (examination).
Teacher(s)
Ing. Iva Hrnčiříková, Ph.D. (lecturer)
Mgr. Lucie Mandelová, Ph.D. (lecturer)
Guaranteed by
Ing. Mgr. Jana Juříková, Ph.D.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.
fields of study / plans the course is directly associated with
Course objectives
Students will be inform about basic of healthy nutrition.
Assessment methods (in Czech)
ústní zkouška
Language of instruction
Czech
The course is also listed under the following terms Autumn 2006, Autumn 2008, Spring 2009, Spring 2010.
  • Enrolment Statistics (Autumn 2007, recent)
  • Permalink: https://is.muni.cz/course/fsps/autumn2007/bk308