LF:ZLHE0711p The Basic of Hyg. in Dent.-l. - Course Information
ZLHE0711p The Basic of Hygiene in Dentistry - lecture
Faculty of MedicineAutumn 2008
- Extent and Intensity
- 0/1. 3 credit(s). Type of Completion: zk (examination).
- Teacher(s)
- doc. MUDr. Jindřich Fiala, CSc. (lecturer)
prof. MUDr. Drahoslava Hrubá, CSc. (lecturer)
RNDr. Danuše Lefnerová, Ph.D. (lecturer)
Jana Neckářová (lecturer)
doc. MUDr. Jan Šimůnek, CSc. (lecturer)
RNDr. Jiří Totušek, CSc. (lecturer) - Guaranteed by
- prof. MUDr. Drahoslava Hrubá, CSc.
Department of Preventive Medicine – Theoretical Departments – Faculty of Medicine - Timetable
- Mon 15. 9. 13:30–16:10 ÚSL N03088, Tue 16. 9. 13:30–16:10 ÚSL N03088, Wed 17. 9. 13:30–16:10 ÚSL N03088, Thu 18. 9. 13:30–16:10 ÚSL N03088, Fri 19. 9. 13:30–16:10 ÚSL N03088
- Prerequisites
- ( ZLLM0422p Med.Oral.Microbiology II-lect. || ZLLM0522p Medical Microbiology II-lect. ) && ZLPA0622p Pathol. Anatomy II - lect. && ZLPF0622p Pathophysiol. II - lect. && ZLOP0622p Oral Pathology II-lect. && ZLKZ051p Restor.Dentist.-Cariol.-lect. && ZLED061p Restorat. Dent.-Endo.I-lect. && ZLPL0663c Prosthodont.in Dent.III-pract. && ZLOC0653c Oral Surgery III-pract. && ZLOR0641c Orthodontics I-pract.
Pre-requisites according to the schedule - Course Enrolment Limitations
- The course is also offered to the students of the fields other than those the course is directly associated with.
- fields of study / plans the course is directly associated with
- Dentistry (programme LF, M-ZL)
- Course objectives
- To understand the scientific knowledge about main goals and priorities of the primary prevention, with the specific concern on themes for dentists. Within the combination of practice, to train the skills in the dental health protection and promotion.
- Syllabus
- Hygiene, Preventive medicine – the scope, objectives, main principles. Health determinants, their combined influence and resulting effect. Prevention of diseases: forms, objectives, methods. Main preventable risk factors for cardiovascular diseases and cancer.
- Dietary guidelines. Food pyramid. Specific nutritional factors in the oral health protection and promotion, their natural sources.
- Occupational risks and prevention of occupational diseases: Occupational risk factors with the specific concern about the dental health. Markers of occupational exposure in the oral cavity. Mercury as an environmental and occupational risk; the contribution of dental health care to the total exposure to mercury. Specificity of dental health care during pregnancy. Occupational risks in working places of health professionals. Principles of the health protection of occupationally exposed workers.
- Epidemiology of infectious diseases – generally: The basic knowlegde of epidemiology - understanding the epidemiological metodology (descriptive, analytic, experimental epidemiology). Chain of infection – epidemic process . The importance of environmental and social circumstances, intensity levels of the process of spreading. Global epidemiology, epidemiologic surveillance Programme of eradication and elimination of infectious diseases. Characterizing the epidemiological measurements and planing of actions for to facilitate minimalization of the diaseases spread (isolation, supervision). Desinfection, desinsection, deratization.
- Epidemiology – parenteral infections Epidemiological characteristics of blood infections and prevention of their spreading.
- Literature
- Kotulán J aj: Preventivní lékařství I, II. Lékařská fakulta MU, 1991, 1992
- Provazník K aj.: Manuál prevence v lékařské praxi. 3. LF UK Praha, SZÚ Praha, 2003, 2004
- Assessment methods
- Written tests, oral exam
- Language of instruction
- Czech
- Further Comments
- Study Materials
- Enrolment Statistics (Autumn 2008, recent)
- Permalink: https://is.muni.cz/course/med/autumn2008/ZLHE0711p