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@inproceedings{1497048,
author = {Pokorná, Jana and Staffa, Erik and Bernard, Vladan and Mornstein, Vojtěch},
address = {NEW YORK},
booktitle = {WORLD CONGRESS ON MEDICAL PHYSICS AND BIOMEDICAL ENGINEERING 2018, VOL 1},
doi = {http://dx.doi.org/10.1007/978-981-10-9035-6_16},
editor = {Lhotska, L Sukupova, L Lackovic, I Ibbott, GS},
keywords = {Capsaicin; Chilli pepper; Thermal camera imaging; Thermography},
howpublished = {tištěná verze "print"},
language = {eng},
location = {NEW YORK},
isbn = {978-981-10-9035-6},
pages = {87-90},
publisher = {SPRINGER},
title = {Capsaicin Effects on Human Facial and Neck Temperature},
url = {http://dx.doi.org/10.1007/978-981-10-9035-6_16},
year = {2019}
}
TY - JOUR
ID - 1497048
AU - Pokorná, Jana - Staffa, Erik - Bernard, Vladan - Mornstein, Vojtěch
PY - 2019
TI - Capsaicin Effects on Human Facial and Neck Temperature
PB - SPRINGER
CY - NEW YORK
SN - 9789811090356
KW - Capsaicin
KW - Chilli pepper
KW - Thermal camera imaging
KW - Thermography
UR - http://dx.doi.org/10.1007/978-981-10-9035-6_16
L2 - http://dx.doi.org/10.1007/978-981-10-9035-6_16
N2 - Capsaicin is an alkyl-amide that can be found in chilli peppers as its main irritant component with some analgesic properties. It has also many other properties, so it may help to control peripheral nerve pain as well as can be helpful during chemotherapy and radiotherapy. Capsaicin, as an irritant compound, affects body temperature. This study was aimed to specify what is its effect to facial and neck temperature. To obtain temperature distribution images the Workswell WIC 640 infrared camera was used in order to measure and visualize temperature. Facial and neck temperatures were measured before and after ingestion of about teaspoonful of Jalapeno chilli pepper extract of 6.000-8.000 SHU. Finally, surface body temperature was affected by ingestion of chilli pepper extract. Using the appropriate amount of capsaicin can be helpful in medicine but the individual variability of physiological reactions to this irritant substance must be considered.
ER -
POKORNÁ, Jana, Erik STAFFA, Vladan BERNARD a Vojtěch MORNSTEIN. Capsaicin Effects on Human Facial and Neck Temperature. In Lhotska, L Sukupova, L Lackovic, I Ibbott, GS. \textit{WORLD CONGRESS ON MEDICAL PHYSICS AND BIOMEDICAL ENGINEERING 2018, VOL 1}. NEW YORK: SPRINGER, 2019, s.~87-90. ISBN~978-981-10-9035-6. Dostupné z: https://dx.doi.org/10.1007/978-981-10-9035-6\_{}16.
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