| SKLÁDAL, Petr. Immunosensors. In Moretto, Ligia, Kalcher, Kurt (Eds.). Environmental Analysis by Electrochemical Sensors and Biosensors: Fundamentals, Vol 1. NEW YORK: SPRINGER, 2014, s. 331-349. ISBN 978-1-4939-0676-5. Dostupné z: https://dx.doi.org/10.1007/978-1-4939-0676-5_13. |
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@inbook{1669677,
author = {Skládal, Petr},
address = {NEW YORK},
booktitle = {Environmental Analysis by Electrochemical Sensors and Biosensors: Fundamentals, Vol 1},
doi = {http://dx.doi.org/10.1007/978-1-4939-0676-5_13},
editor = {Moretto, Ligia, Kalcher, Kurt (Eds.)},
keywords = {FREE IMPEDIMETRIC IMMUNOSENSOR; DISPOSABLE AMPEROMETRIC IMMUNOSENSOR; FREE ELECTROCHEMICAL IMMUNOSENSOR; LABEL-FREE DETECTION; MICROCYSTIN-LR; OKADAIC ACID; SENSITIVE DETECTION; BIOELECTROCHEMICAL IMMUNOASSAY; ULTRASENSITIVE DETECTION; ENZYME-IMMUNOASSAY},
howpublished = {tištěná verze "print"},
language = {eng},
location = {NEW YORK},
isbn = {978-1-4939-0676-5},
pages = {331-349},
publisher = {SPRINGER},
title = {Immunosensors},
url = {https://www.springer.com/gp/book/9781493906758},
year = {2014}
}
TY - CHAP
ID - 1669677
AU - Skládal, Petr
PY - 2014
TI - Immunosensors
VL - Neuveden
PB - SPRINGER
CY - NEW YORK
SN - 9781493906765
KW - FREE IMPEDIMETRIC IMMUNOSENSOR
KW - DISPOSABLE AMPEROMETRIC IMMUNOSENSOR
KW - FREE ELECTROCHEMICAL IMMUNOSENSOR
KW - LABEL-FREE DETECTION
KW - MICROCYSTIN-LR
KW - OKADAIC ACID
KW - SENSITIVE DETECTION
KW - BIOELECTROCHEMICAL IMMUNOASSAY
KW - ULTRASENSITIVE DETECTION
KW - ENZYME-IMMUNOASSAY
UR - https://www.springer.com/gp/book/9781493906758
N2 - Electrochemical immunosensors combine high sensitivity of electrochemical methods and simple and miniature construction of the required instrumentation with excellent specificity of anitibodies as recognition elements.
ER -
SKLÁDAL, Petr. Immunosensors. In Moretto, Ligia, Kalcher, Kurt (Eds.). \textit{Environmental Analysis by Electrochemical Sensors and Biosensors: Fundamentals, Vol 1}. NEW YORK: SPRINGER, 2014, s.~331-349. ISBN~978-1-4939-0676-5. Dostupné z: https://dx.doi.org/10.1007/978-1-4939-0676-5\_{}13.
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