Preparation and properties of poly(amide imides) crosslinked
with polyethylene glycol

J 2003

Preparation and properties of poly(amide imides) crosslinked with polyethylene glycol

SYSEL, Petr, Vladimír ŠINDELÁŘ, Radka HOBZOVÁ, Šárka NEJEDLÁ, Marie FRYČOVÁ et. al.

Basic information

Original name

Preparation and properties of poly(amide imides) crosslinked with polyethylene glycol

Name in Czech

Příprava a vlastnosti poly(amid imid)ů síťovaných polyethylenglykolem

Authors

SYSEL, Petr (203 Czech Republic), Vladimír ŠINDELÁŘ (203 Czech Republic, guarantor), Radka HOBZOVÁ (203 Czech Republic), Šárka NEJEDLÁ (203 Czech Republic) and Marie FRYČOVÁ (203 Czech Republic)

Edition

Plasty a Kaučuk, 2003, 0322-7340

Other information

Language

English

Type of outcome

Článek v odborném periodiku

Field of Study

10404 Polymer science

Country of publisher

Czech Republic

Confidentiality degree

není předmětem státního či obchodního tajemství

Organization unit

Faculty of Science

Keywords in English

polyimides

Abstract

ORIG CZ

V originále

Crosslinked polymers were obtained by crosslinking 4,4'-oxydianiline-4,4'-oxydiphthalic dianhydride polyamic acid (I) with TDI-terminated polyethylene glycol or TDI-terminated poly(ethylene adipate). Crosslinking occurred by reaction of the isocyanate groups with carboxylic and amide groups of I. Theor. amts. of crosslinkers in the polymers was .ltorsim.80%. The crosslinked products were characterized by IR spectroscopy, dynamic mech. anal., and SEM. The results depended on the the and amt. of the crosslinker.

In Czech

Síťované polymery byly získány síťováním polyamidkarboxylové kyseliny s isokyanátem terminovaným polyethylenglykolem.

Detailed Information on Publication Record