LF:BHVC031s Basics of Human Nutrition - s. - Course Information
BHVC031s Basics of Human Nutrition - seminar
Faculty of MedicineAutumn 2014
- Extent and Intensity
- 0/2/0. 2 credit(s). Type of Completion: zk (examination).
- Teacher(s)
- doc. MUDr. Jindřich Fiala, CSc. (lecturer)
Mgr. Martin Forejt, Ph.D. (lecturer)
MVDr. Halina Matějová (lecturer)
Mgr. Aleš Peřina, Ph.D. (lecturer)
doc. MUDr. Jan Šimůnek, CSc. (lecturer) - Guaranteed by
- doc. MUDr. Jindřich Fiala, CSc.
Department of Public Health – Theoretical Departments – Faculty of Medicine
Contact Person: Zdeňka Jochová
Supplier department: Department of Public Health – Theoretical Departments – Faculty of Medicine - Timetable
- Wed 16:00–17:40 B11/228
- Prerequisites (in Czech)
- BHFY011p Physiology - lecture && BHPA021p Pathological Anatomy - lecture
- Course Enrolment Limitations
- The course is also offered to the students of the fields other than those the course is directly associated with.
- fields of study / plans the course is directly associated with
- Dental Hygienist (programme LF, B-SZ)
- Language of instruction
- Czech
- Further comments (probably available only in Czech)
- The course is taught annually.
Information on the extent and intensity of the course: 0.
- Enrolment Statistics (Autumn 2014, recent)
- Permalink: https://is.muni.cz/course/med/autumn2014/BHVC031s