LF:BPOZ051 Protection of Public Health - Course Information
BPOZ051 Protection of Public Health
Faculty of MedicineAutumn 2017
- Extent and Intensity
- 2.5/0/0. 2 credit(s). Type of Completion: zk (examination).
- Teacher(s)
- doc. MUDr. Jindřich Fiala, CSc. (lecturer)
Mgr. Jana Fialová, Ph.D. (lecturer)
Mgr. Martin Forejt, Ph.D. (lecturer)
RNDr. Danuše Lefnerová, Ph.D. (lecturer)
Mgr. Aleš Peřina, Ph.D. (lecturer)
doc. MUDr. Jan Šimůnek, CSc. (lecturer)
RNDr. Ondřej Zvěřina, Ph.D. (lecturer)
Mgr. Blanka Trojanová, Ph.D. (assistant) - Guaranteed by
- doc. MUDr. Jindřich Fiala, CSc.
Department of Public Health – Theoretical Departments – Faculty of Medicine
Supplier department: Department of Public Health – Theoretical Departments – Faculty of Medicine - Timetable
- Mon 16. 10. to Mon 18. 12. Mon 16:30–18:30 F01B1/309
- Course Enrolment Limitations
- The course is offered to students of any study field.
- Course objectives
- At the end of the course students should understand to the priciples of health protection and health promotion, according to main health determinants. They should be able to use their knowledge in intervention regarding modifiable factors, both in patients and general population
- Learning outcomes
- Student will be able to:
To identify and describe the main determinants of health and its significance, to distinguish between essential and less important factors
To define and describe the main principles and ways of public health protection
To characterize major environmental factors and risks (physical, chemical, biological)
To define and describe the main occupational risks a ways for protection
To define and describe the main lifestyle risks
To define and describe the main ways of health promotion - Syllabus
- The Priciples of health protection and promotion. Possibilities of diseases prevention, types of prevention.
- Cardiovscular diseases prevention
- Cancer prevention
- Nutrition in ohealth protection and prevention of diseases
- Evaluation of dietary habits
- Overweight an obesity as important risks for health
- Evaluation of individual nutritional status
- Health protection against environmental factors – physical, chemical, biological
- No-smoking as an important way of health protection
- Literature
- required literature
- MÜLLEROVÁ, Dana. Hygiena, preventivní lékařství a veřejné zdravotnictví. 1. vydání. Praha: Karolinum, 2014, 254 stran. ISBN 9788024625102. info
- recommended literature
- PROVAZNÍK, K. a kol. Manuál prevence v lékařské praxi. Praha: SZÚ. Souborné vydání 2004. ISBN 80-7168-942-4
- Zloch Z a kol: Kapitoly z hygieny pro bakalářské medicínské studium. Karolinum, Učební texty Univerzity Karlovy v Praze, ISBN 80-246-0269-5
- Komárek L, Provazník K: Ochrana a podpora zdraví. 3.LF UK + CINDI, Praha 2011, 99s., ISBN 978-80-260-1159-0
- Teaching methods
- seminars
- Assessment methods
- Exam - written test with 20 questions with choice of answers. Always only 1 is correct. In the case of the test, the marking is as follows: <11 correct = F, 11-12 = E 13-14 = D, 15-16 = C, 17-18 = B, 19-20 =A.
- Language of instruction
- Czech
- Further comments (probably available only in Czech)
- Study Materials
The course is taught annually.
- Enrolment Statistics (Autumn 2017, recent)
- Permalink: https://is.muni.cz/course/med/autumn2017/BPOZ051