| LAMEIGNERE, Emilie, Lenka MALINOVSKÁ, Annabelle VARROT, Margita SLÁVIKOVÁ, Edward P. MITCHELL, Michaela WIMMEROVÁ a Anne IMBERTY. 3. Structural and thermodynamical characterization of BclA, a lectin from Burkholderia cepacia complex (BCC). Online. In 14th European Carbohydrate Symposium, EUROCARB 14. Lubeck (Germany): Research Center Borstel and the Institute of Chemistry, 2007. s. X, 1 s. [citováno 2024-04-24] |
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@inproceedings{727656,
author = {Lameignere, Emilie and Malinovská, Lenka and Varrot, Annabelle and Sláviková, Margita and Mitchell, Edward P. and Wimmerová, Michaela and Imberty, Anne},
address = {Lubeck (Germany)},
booktitle = {14th European Carbohydrate Symposium, EUROCARB 14},
keywords = {structure; lectin; pathogen; cepacia complex},
language = {eng},
location = {Lubeck (Germany)},
pages = {X},
publisher = {Research Center Borstel and the Institute of Chemistry},
title = {3. Structural and thermodynamical characterization of BclA, a lectin from Burkholderia cepacia complex (BCC)},
year = {2007}
}
TY - JOUR
ID - 727656
AU - Lameignere, Emilie - Malinovská, Lenka - Varrot, Annabelle - Sláviková, Margita - Mitchell, Edward P. - Wimmerová, Michaela - Imberty, Anne
PY - 2007
TI - 3. Structural and thermodynamical characterization of BclA, a lectin from Burkholderia cepacia complex (BCC)
PB - Research Center Borstel and the Institute of Chemistry
CY - Lubeck (Germany)
KW - structure
KW - lectin
KW - pathogen
KW - cepacia complex
N2 - Printed Glycan arrays performed by the Consortium for Functional Glycomics (CFG) demonstrated that BclA has a strict specificity for oligosaccharide with a terminal alpha-mannose residue. Thermodynamics of the interaction of BclA with methyl-mannoside and some other mannosylated oligosaccharides was studied by isothermal titration microcalorimetry (ITC). protein has been crystallized and the structure of the complex with the methyl-mannoside was solved at 1.7A resolution.
ER -
LAMEIGNERE, Emilie, Lenka MALINOVSKÁ, Annabelle VARROT, Margita SLÁVIKOVÁ, Edward P. MITCHELL, Michaela WIMMEROVÁ a Anne IMBERTY. 3. Structural and thermodynamical characterization of BclA, a lectin from Burkholderia cepacia complex (BCC). Online. In \textit{14th European Carbohydrate Symposium, EUROCARB 14}. Lubeck (Germany): Research Center Borstel and the Institute of Chemistry, 2007. s.~X, 1 s. [citováno 2024-04-24]
|
