LF:BVKV0331c Community Nutrition I -p. - Course Information
BVKV0331c Community Nutrition I - practice
Faculty of MedicineAutumn 2007
- Extent and Intensity
- 0/1/0. 2 credit(s). Type of Completion: z (credit).
- Teacher(s)
- prof. MUDr. Bc. Zuzana Derflerová Brázdová, DrSc. (seminar tutor), MVDr. Halina Matějová (deputy)
Mgr. Jitka Feketová (seminar tutor)
Mgr. Bc. Tomáš Pruša (seminar tutor)
Mgr. Veronika Suchodolová (seminar tutor) - Guaranteed by
- prof. MUDr. Bc. Zuzana Derflerová Brázdová, DrSc.
Department of Preventive Medicine – Theoretical Departments – Faculty of Medicine
Contact Person: MVDr. Halina Matějová - Timetable
- Wed 13:00–14:40 N02159
- Prerequisites (in Czech)
- BVCP0222 Food Chemistry II && BKFY0222c Physiology II-p && BKFY0222p Physiology II-lec. && VSBC0221p Biochemistry I -lect. && BVVT021c Computer science && BVST021c Statistics -p. && BVST021p Statistics -lec. && BKUV011 Basics of Human Nutrition
- Course Enrolment Limitations
- The course is only offered to the students of the study fields the course is directly associated with.
- fields of study / plans the course is directly associated with
- Human Nutrition (programme LF, B-SZ)
- Syllabus (in Czech)
- Uvod do predmetu, studijni literatura.
- Epidemiologicke metody.
- Vyzivova spotreba.
- Vyzivovy stav.
- 24-hod. recall. Potravinove skupiny. WHO skore.
- Metoda vyzivovych zvyklosti (FFQ), vyzivova anamneza.
- Globalni spotreba, NUTRIT.
- Kojeni.
- Software pro 24-recall.
- Hodnoceni vyzivoveho stavu antropometricke metody, - biochemicke metody, - klinicke metody.
- Osteoporoza.
- Obezita.
- Language of instruction
- Czech
- Further Comments
- Study Materials
- Enrolment Statistics (Autumn 2007, recent)
- Permalink: https://is.muni.cz/course/med/autumn2007/BVKV0331c